Löffel biskuits
Packaged product Sweets and Desserts Tegut
Löffel biskuits contains 400 kcal per 100 g.
Roughly 81% of its calories come from carbohydrates, with 10% from protein and 9% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (379 kcal per 100 g).
100 g provides 39% of the Daily Value for manganese, 17% of the Daily Value for Vitamin B12 and 14% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 1.1 g | 6% |
| Cholesterol L | 111 mg | 37% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 81 g | 29% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 38 g | |
| Added sugars L | 30 g | 60% |
| Protein L | 10 g | 20% |
| Vitamin A L | 51 µg | 6% |
| Vitamin C L | 0.1 mg | 0.1% |
| Vitamin D L | 0.58 µg | 3% |
| Vitamin E L | 0.72 mg | 5% |
| Thiamin (B1) L | 0.12 mg | 10% |
| Riboflavin (B2) L | 0.13 mg | 10% |
| Niacin (B3) L | 0.038 mg | 0.2% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.086 mg | 5% |
| Folate (B9) L | 19.8 µg | 5% |
| Vitamin B12 L | 0.41 µg | 17% |
| Calcium L | 33.4 mg | 3% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 32.8 mg | 8% |
| Phosphorus L | 145 mg | 12% |
| Potassium L | 154 mg | 3% |
| Zinc L | 1 mg | 10% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.89 mg | 39% |
| Selenium L | 5.9 µg | 11% |
| Iodine L | 10 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 81%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of sweets and desserts (median 7.6 g)
- Fiber2.7 gin the top quarter of sweets and desserts (median 1.6 g)
- Sugars38 gin the lowest quarter of sweets and desserts (median 48 g)
- Fat4.2 gin the top quarter of sweets and desserts (median 3.6 g)
- Sodium68 mgbelow the median for sweets and desserts (median 73.9 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
- Water26.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 23.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2 µg |
|---|
Other components (2)
| Water L | 26.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Tegut
- Barcode
- 4305720080810
- Quantity
- 125 g
- Category
- Sponge fingers biscuit
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl (40%), Zucker, Vollei (28%), Backtriebmittel: Ammoniumbicarbonat. 'aus kontrolliert ökologischer Erzeugung
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEgg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4305720080810. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.