How many calories are in Lite four leaf balsamic vinaigrette & marinade?

100 g of Lite four leaf balsamic vinaigrette & marinade has 217 kcal. Serving, 2 tbsp, 30 g (30 g): about 65 kcal.

How much protein is in Lite four leaf balsamic vinaigrette & marinade?

Lite four leaf balsamic vinaigrette & marinade contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 g (30 g). About 0% of its calories come from protein.

How many carbs are in Lite four leaf balsamic vinaigrette & marinade?

Lite four leaf balsamic vinaigrette & marinade has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 6.7 g of sugars.

How much fat is in Lite four leaf balsamic vinaigrette & marinade?

Lite four leaf balsamic vinaigrette & marinade contains 20 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Lite four leaf balsamic vinaigrette & marinade?

100 g contains 1,080 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Lite four leaf balsamic vinaigrette & marinade

Packaged product Spices, Herbs and Condiments Private Selection

Lite four leaf balsamic vinaigrette & marinade contains 217 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 65 kcal.

Roughly 82% of its calories come from fat, with 18% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,496 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

217kcal per 100 g

0 gprotein

10 gcarbohydrates

20 gfat

65kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	217 kcal
Total fat L	20 g	26%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	1,080 mg	47%
Total carbohydrates L	10 g	4%
Dietary fiber L	0 g	0%
Total sugars L	6.7 g
Protein L	0 g	0%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 18%
Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Sugars6.7 gabove the median for spices, herbs and condiments (median 0.56 g)
Fat20 gin the top quarter of spices, herbs and condiments (median 0 g)
Sodium1,080 mgin the lowest quarter of spices, herbs and condiments (median 6,890 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	217 kcal	217 kcal
Protein	0 g	0 g
Carbohydrates	10 g	10 g
Fat	20 g	20 g
Fiber	0 g	0 g
Sugars	6.7 g	6.7 g
Sodium	1,083 mg	1,080 mg

Product details

Brand: Private Selection
Barcode: 0011110851093
Label serving: 2 Tbsp (30 g)
Category: groceries
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, canola oil, balsamic vinegar, red wine vinegar, sugar, white wine vinegar, white distilled vinegar, salt, mustard seed, dehydrated garlic, black pepper, onion powder, basil, xanthan gum, tocopherols (natural vitamin e), citric acid, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Vinegar Sugar Salt Garlic Onion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2024836. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0011110851093. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.