Linsen Aufstrich Tomate Karotte
Packaged product Sweets and Desserts Allos
Linsen Aufstrich Tomate Karotte contains 180 kcal per 100 g.
Roughly 63% of its calories come from fat, with 28% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 239 kcal per 100 g across 951 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 4.4 g | 16% |
| Total sugars L | 5.6 g | |
| Added sugars L | 2.4 g | 5% |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 28%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.7 gbelow the median for sweets and desserts (median 4.8 g)
- Fiber4.4 gin the top quarter of sweets and desserts (median 2.3 g)
- Sugars5.6 gin the top quarter of sweets and desserts (median 3.3 g)
- Fat12 gin the lowest quarter of sweets and desserts (median 20.3 g)
- Saturated fat1.3 gin the lowest quarter of sweets and desserts (median 2.8 g)
- Sodium560 mgabove the median for sweets and desserts (median 520 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Allos
- Barcode
- 4016249197742
- Quantity
- 140g
- Category
- Salted spreads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Karotten* 22%, Zwiebeln*, Tomaten* 11%, Sonnenblumenöl*, Zitronensaft aus Zitronensaftkonzentrat*, grüne Linsen* 9% getrocknet, Tomatenmark 4%, Agavendicksaft*, Sonnenblumenkerne*, Schnittlauch*, Meersalz, Knoblauch*, Balsamessig* (Weißweinessig, Traubenmostkonzentrat*), Kartoffelstärke*, Paprika edelsüß, Cayenne Pfeffer*. aus ökologischem Landbau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionTomatoSunflower oilSaltGarlicVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tahini Kerets | 180 | 4.1 g | 8.9 g | 14 g |
| Cap Végétal Émietté végétal mariné olives & origan Petit Navire | 180 | 17 g | 4.9 g | 9.3 g |
| Tartinade de tomates Koro | 180 | 3.3 g | 10 g | 13 g |
| Untable vegetal pimiento rojo y garbanzos Carrefour sensation | 180 | 3.2 g | 5.8 g | 15 g |
| Streichcreme Shiitake-Champignon BioBio | 180 | 3.9 g | 9.3 g | 13.2 g |
| Light 14% au jambon Maredsous | 181 | 12 g | 4 g | 13 g |
| Orientalischer Aufstrich Erbse Masala DmBio | 179 | 3.7 g | 9.7 g | 13.1 g |
| Erbse Masala DmBio | 179 | 3.7 g | 9.7 g | 13.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4016249197742. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.