Lingue di suocera

Packaged product Sweets and Desserts Tattini

Lingue di suocera contains 439 kcal per 100 g.

Roughly 68% of its calories come from carbohydrates, with 25% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

439kcal per 100 g
7.6 gprotein
73.8 gcarbohydrates
12.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 439 kcal
Total fat L 12.2 g 16%
Saturated fat L 5.2 g 26%
Sodium L 340 mg 15%
Total carbohydrates L 73.8 g 27%
Dietary fiber L 0 g 0%
Total sugars L 44.9 g
Protein L 7.6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 68%Fat: 25%439kcal / 100 g
  • Protein 7%
  • Carbohydrates 68%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.6 gabove the median for sweets and desserts (median 6.5 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars44.9 gin the top quarter of sweets and desserts (median 26.9 g)
  • Fat12.2 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat5.2 gbelow the median for sweets and desserts (median 7.7 g)
  • Sodium340 mgabove the median for sweets and desserts (median 242 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tattini
Barcode
4003854104005
Quantity
400 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di grano tenero tipo "o", zucchero, uova fresche 20%, margarina vegetale (oli e grassi vegetali non idrogenati - girasole e palma - acqua, correttore di acidità: acido citrico; aromi), agenti lievitanti: difosfato disodico, bicarbonato di sodio; amido di mais, sale. Può contenere soia. 8002983 104005 Drax 400g e

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarEggSaltPalm oil

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Decorated Reindeer Gingerbread Biscuit The Daily Bakery 438 5.6 g 74.2 g 13.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4003854104005. License: ODbL 1.0 (Open Food Facts). Source record dated December 3, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lingue di suocera?

100 g of Lingue di suocera has 439 kcal.

How much protein is in Lingue di suocera?

Lingue di suocera contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in Lingue di suocera?

Lingue di suocera has 73.8 g of total carbohydrates per 100 g, including 0 g of fiber and 44.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lingue di suocera?

Lingue di suocera contains 12.2 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

How much sodium is in Lingue di suocera?

100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 3, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.