Les Chocolats
Packaged product Sweets and Desserts Banania
Les Chocolats contains 550 kcal per 100 g. A serving, 10 g (10 g) provides about 55 kcal.
Roughly 56% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 46.7 g | 93% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 40%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars51 gin the top quarter of sweets and desserts (median 47.6 g)
- Saturated fat22 gin the top quarter of sweets and desserts (median 17.8 g)
- Sodium80 mgin the top quarter of sweets and desserts (median 56 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Banania
- Barcode
- 3588400261841
- Quantity
- 240 g
- Label serving
- 10 g
- Category
- Assorted chocolate candies
- Packaging
- fr:bouteille-films-bac-de
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao, matières grasses végétales (tournesol, karité), lait entier en poudre, pâte de cacao, matière grasse laitière anhydre, lactosérum en poudre, lait écrémé en poudre, beurre concentré, céréales (dont farines de blé, de riz et de froment, gluten de blé et de froment, malts de blé et de froment, poudre à lever E500ii, amidon de blé, sel, régulateur d'acidité E170, dextrose), éclats de crêpe dentelle et corn flakes (dont farine de maïs, malt d'orge), noisettes, cacao maigre en poudre, lactose, émulsifiant : lécithine de soja, sucre glace, arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutSunflower oilWheat flourRiceSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Assortiment de 15 bonbons de chocolat Fauchon | 550 | 6 g | 50 g | 35 g |
| Chocolats noirs 70% bio Chevaliers d'Argouges | 550 | 7.9 g | 52 g | 33 g |
| Assortiment Monbana Monbana | 550 | 8.8 g | 48 g | 35 g |
| Chocolats Lindt | 550 | 5.1 g | 55 g | 34 g |
| Praline Selection Läderach | 550 | 6.2 g | 46.4 g | 37.6 g |
| Десобри Бисквити Колекция Desobry | 550 | 5.8 g | 61.8 g | 30.5 g |
| Expressions gourmandes - Assortiment de chocolats noirs Favorina | 550 | 5.4 g | 53 g | 34 g |
| Pralines Moser Roth | 550 | 6 g | 48.8 g | 35.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3588400261841. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.