Lentilles vertes

Packaged product Beans and Legumes Casino

Lentilles vertes contains 266 kcal per 100 g. A serving, 80.0 g (80 g) provides about 213 kcal.

Roughly 64% of its calories come from carbohydrates, with 31% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lentilles vertes by Casino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
19 gprotein
40 gcarbohydrates
1.4 gfat
213kcal in serving, 80.0 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 1.4 g 2%
Saturated fat L 0.2 g 1%
Sodium not reported
Total carbohydrates L 40 g 15%
Dietary fiber L 8.8 g 31%
Total sugars L 0.8 g
Protein L 19 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 64%Fat: 5%266kcal / 100 g
  • Protein 31%
  • Carbohydrates 64%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber8.8 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars0.8 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat1.4 gbelow the median for beans and legumes (median 2.7 g)
  • Saturated fat0.2 gbelow the median for beans and legumes (median 0.5 g)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Casino
Barcode
0439999630088
Label serving
80.0 g
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Saucisses tofu Taifun 266 15 g 5.4 g 20 g
Tofu Fumesse Taifun 266 15 g 5.4 g 20 g
Red kidney beans Indus 266 22.1 g 44.1 g 1.4 g
Plant-Based Mac with Chickpea pasta Banza 266 12.8 g 38.3 g 9.6 g
Salted Black Beans Tong Chun 266 20 g 33.3 g 6.7 g
Kidney beans Whole food earth 266 22.1 g 41.1 g 1.4 g
Loaded Hummus With Crumbled Falafel Taste The Difference 266 5.2 g 9.7 g 22.2 g
Black eye beans Cypressa 266 22.7 g 40 g 1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0439999630088. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lentilles vertes?

100 g of Lentilles vertes has 266 kcal. Serving, 80.0 g (80 g): about 213 kcal.

Is Lentilles vertes high in protein?

Lentilles vertes contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 15.2 g in serving, 80.0 g (80 g). About 31% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Lentilles vertes?

Lentilles vertes has 40 g of total carbohydrates per 100 g, including 8.8 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lentilles vertes?

Lentilles vertes contains 1.4 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.