Lemon pasta salad

Packaged product Vegetables

Lemon pasta salad contains 137 kcal per 100 g. A serving, 8 onz, 227 g (227 g) provides about 311 kcal.

Roughly 50% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (141 kcal per 100 g).

100 g provides 22% of the Daily Value for Vitamin A and 13% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

137kcal per 100 g
2.6 gprotein
15 gcarbohydrates
7.9 gfat
311kcal in serving, 8 onz, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 7.9 g 10%
Saturated fat L 0.66 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 357 mg 16%
Total carbohydrates L 15 g 5%
Dietary fiber L 4 g 14%
Total sugars L 0.44 g
Protein L 2.6 g 5%
Vitamin A L 198 µg22%
Vitamin C L 11.9 mg13%
Calcium L 18 mg1%
Iron L 0.79 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 42%Fat: 50%137kcal / 100 g
  • Protein 7%
  • Carbohydrates 42%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22%Vitamin C13%Iron4%Calcium1%

Nutritional insights

  • Protein2.6 gbelow the median for vegetables (median 4.2 g)
  • Fiber4 gin the top quarter of vegetables (median 1.8 g)
  • Sugars0.44 gin the lowest quarter of vegetables (median 2.3 g)
  • Fat7.9 gabove the median for vegetables (median 7.6 g)
  • Saturated fat0.66 gbelow the median for vegetables (median 1 g)
  • Sodium357 mgabove the median for vegetables (median 328 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.9 g
Polyunsaturated fat L2.2 g
Other components (1)
Vitamin A, IU L661 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 137 kcal137 kcal
Protein 2.6 g2.6 g
Carbohydrates 15 g15 g
Fat 7.9 g7.9 g
Fiber 4 g4 g
Sugars 0.44 g0.44 g
Sodium 357 mg357 mg

Product details

Barcode
0825779020109
Label serving
8 ONZ (227 g)
Category
salads
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasta shells (semolina from durum wheat, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), diced celery, parsley, olive oil, fresh lemon juice, dried dill weed, green onions, salt, ground black pepper, canola oil, garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Olive oilOnionSaltRapeseed (canola) oilGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon pasta salad?

100 g of Lemon pasta salad has 137 kcal. Serving, 8 onz, 227 g (227 g): about 311 kcal.

How much protein is in Lemon pasta salad?

Lemon pasta salad contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 6 g in serving, 8 onz, 227 g (227 g). About 7% of its calories come from protein. Compared with other vegetables, that is below the median (median 4.2 g).

How many carbs are in Lemon pasta salad?

Lemon pasta salad has 15 g of total carbohydrates per 100 g, including 4 g of fiber and 0.44 g of sugars.

How much fat is in Lemon pasta salad?

Lemon pasta salad contains 7.9 g of fat per 100 g, of which 0.66 g is saturated (3% of the Daily Value).

What vitamins and minerals does Lemon pasta salad contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22% DV) and Vitamin C (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon pasta salad?

100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1922903. License: CC0 1.0 (U.S. public domain). Source record dated October 26, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0825779020109. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.