Le Yaourt craquant Senoble
Packaged product Dairy and Eggs Senoble
Le Yaourt craquant Senoble contains 207 kcal per 100 g.
Roughly 59% of its calories come from fat, with 32% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 13.5 g | 17% |
| Saturated fat L | 6.6 g | 33% |
| Sodium L | 61 mg | 3% |
| Total carbohydrates L | 16.4 g | 6% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 15.4 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 32%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gabove the median for dairy and eggs (median 3.8 g)
- Fiber1 gin the top quarter of dairy and eggs (median 0.053 g)
- Sugars15.4 gin the top quarter of dairy and eggs (median 9.7 g)
- Fat13.5 gin the top quarter of dairy and eggs (median 2.7 g)
- Saturated fat6.6 gin the top quarter of dairy and eggs (median 1.6 g)
- Sodium61 mgin the top quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Yaourt 71.9% : lait entier 55.7%, crème (lait), poudre de lait écrémé, ferments lactiques. Sauce au caramel 11.2% : sucre, eau, caramel (2.8%)[sirop de sucre inverti, eau, lait entier en poudre, sucre, beurre (lait), émulsifiant : lécithine], amidon modifié, sucre caramélisé, arôme, sel, correcteur d'acidité : acide lactique. Billes de chocolat et noisettes caramélisées 16.9% : chocolat 5.8% [sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja, arôme vanilline], noisettes 5.1%, sucre, poudre de cacao, amidon de blé, huile végétale (coco), protéines de lait, sirop de glucose, agent d'enrobage : gomme d'acacia, shellac, poudre à lever : carbonate acide de sodium, vanilline.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarSaltHazelnutGlucose syrupMilkButterCocoa butterCoconut oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3271591410432. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.