Le Supérieur Avec Couenne 4tr
Packaged product Meat Madrange
Le Supérieur Avec Couenne 4tr contains 137 kcal per 100 g. A serving, 40 g - 1 tranche (40 g) provides about 55 kcal.
Roughly 58% of its calories come from protein, with 39% from fat and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 117 kcal per 100 g across 3,217 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 0.8 g | 0.3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.8 g | |
| Added sugars L | 0.95 g | 2% |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58%
- Carbohydrates 2%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0.8 gabove the median for meat (median 0.6 g)
- Fat6 gin the top quarter of meat (median 3.5 g)
- Saturated fat2.2 gin the top quarter of meat (median 1.4 g)
- Protein per 100 kcal14.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Madrange
- Barcode
- 3180940063437
- Quantity
- 160 g (x 4)
- Label serving
- 40 g - 1 Tranche
- Category
- White hams
- Packaging
- Plastic,protective gas,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jambon de porc frais origine UE, bouillon (eau, os et viande de porc), sel, arômes naturels, dextrose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jambon traditionnel fumé au bois de hêtre Saint Alby | 137 | 19.7 g | 1 g | 6 g |
| Traditions-Kochhinterschinken Klassik Metzgerfrisch | 137 | 19.7 g | 1 g | 6 g |
| Jambon traditionnel Saint Alby | 137 | 19.7 g | 1 g | 6 g |
| Jambon traditionnel Lidl | 137 | 19.7 g | 1 g | 6 g |
| Jambon traditionnel fumé au bois de hêtre Saint Alby | 137 | 19.7 g | 1 g | 6 g |
| Jambon traditionnel Saint Alby | 137 | 19.7 g | 1 g | 6 g |
| Jambon traditionnel Saint Alby | 137 | 19.7 g | 1 g | 6 g |
| Jambon traditionnel Saint Alby | 137 | 19.7 g | 1 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3180940063437. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.