le moelleux
Packaged product Sweets and Desserts ker cadelac
Le moelleux contains 437 kcal per 100 g. A serving, 100 g (100 g) provides about 437 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (423 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 437 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 372 mg | 16% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Added sugars L | 24.2 g | 48% |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 51%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gabove the median for sweets and desserts (median 5.8 g)
- Sugars26 gbelow the median for sweets and desserts (median 27.8 g)
- Fat25 gin the top quarter of sweets and desserts (median 23 g)
- Saturated fat2.2 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sodium372 mgabove the median for sweets and desserts (median 320 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0.06 g |
|---|
Product details
- Brand
- ker cadelac
- Barcode
- 3259426039577
- Quantity
- 350g
- Label serving
- 100 g
- Category
- Pound Cake
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 27,5% - Huile de colza - Sucre - Oeufs entiers 19,5% - Stabilisants : sorbitols - Protéines de lait - Poudre de lait écrémé - Poudres à lever : diphosphates, carbonates de sodium - Emulsifiants : mono-et diglycérides d'acides gras (origine végétale) - Sel - Arômes naturels (contient alcool <0,6%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSugarEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| My Sweet Table Kuchenkonfekt Karamell Dr. Oetker | 437 | 5.1 g | 48 g | 25 g |
| Mini quatre quarts Lidl | 437 | 5.3 g | 49.9 g | 24 g |
| Le Moelleux Ker Cadélac | 437 | 5.9 g | 48 g | 25 g |
| Bimbo Cake Carozzi | 437 | 1.4 g | 69.8 g | 16.9 g |
| Quatre-Quarts Pur Beurre Ker Cadélac | 437 | 6 g | 48 g | 24.5 g |
| Bizcocho chocolate y avellana La Granja | 438 | 7.6 g | 40 g | 26 g |
| Cake Moelleux St Michel | 438 | 5 g | 49 g | 26 g |
| Quatre quart breton Leader Price | 436 | 6 g | 48 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3259426039577. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.