Le marbré au chocolat
Packaged product Sweets and Desserts Chabrior
Le marbré au chocolat contains 424 kcal per 100 g. A serving, 30 g (30 g) provides about 127 kcal.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (434 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 26 g | |
| Added sugars L | 25.8 g | 52% |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gabove the median for sweets and desserts (median 5.6 g)
- Fiber1.4 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars26 gin the lowest quarter of sweets and desserts (median 28 g)
- Fat22 gin the lowest quarter of sweets and desserts (median 23 g)
- Saturated fat2.6 gin the lowest quarter of sweets and desserts (median 3.5 g)
- Sodium316 mgabove the median for sweets and desserts (median 240 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chabrior
- Barcode
- 3250390107460
- Quantity
- 300 g
- Label serving
- 30 g
- Category
- Marble cakes
- Packaging
- Metal,Plastic,Recyclable Metals,Aluminium,Cardboard,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 28%, sucre, œufs frais 22%, huile de colza, chocolat 5,7% (sucre, pâte de cacao), stabilisant : glycérol, sirop de glucose, arôme naturel de vanille (contient alcool), cacao maigre en poudre, sel, poudre à lever: carbonates de sodium, acidifiant : acide citrique, épaississant: gomme xanthane, arôme. Traces éventuelles de lait, soja, avoine, noisettes, amandes et graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggRapeseed (canola) oilGlucose syrupSaltOatsHazelnutAlmond
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marbré au chocolat Monoprix | 424 | 5.7 g | 50 g | 22 g |
| Moelleux marbré choco noisette Ker Cadélac | 424 | 6.1 g | 45 g | 24 g |
| Mini marbrés choco Les Doodingues | 424 | 5.6 g | 51 g | 22 g |
| Quatre Quarts Pur Beurre Cacao Biscuits Mistral | 424 | 5.5 g | 45 g | 24 g |
| Quatre-Quarts Pur Beurre au Cacao Biscuits Mistral | 424 | 5.5 g | 45 g | 24 g |
| Mini marbes chocolat Sondey | 425 | 5.5 g | 50 g | 22 g |
| Ker Cadélac - Marble Cake, 500g (17.6oz) Ker Cadélac | 425 | 5.8 g | 48 g | 23 g |
| Barre marbrée goût chocolat Sondey | 425 | 5.8 g | 48 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250390107460. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.