Le Brownie Blanc
Packaged product Sweets and Desserts St Michel
Le Brownie Blanc contains 473 kcal per 100 g. A serving, 30 g (30 g) provides about 142 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (469 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 473 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 6.3 g | 32% |
| Sodium L | 168 mg | 7% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 0.3 g | 1% |
| Total sugars L | 32 g | |
| Added sugars L | 31.5 g | 63% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Sugars32 gbelow the median for sweets and desserts (median 32.5 g)
- Fat28 gabove the median for sweets and desserts (median 27 g)
- Saturated fat6.3 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium168 mgin the top quarter of sweets and desserts (median 142 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre, _œufs_ de poules élevées en plein air (21%), huile de colza non hydrogénée, farine de _blé_ (13,8 %), beurre de cacao, poudre de _lait_ entier, stabilisant : glycérol, sirop de glucose-fructose, fécule, poudres à lever : diphosphates et carbonates de sodium (_blé_), sel, arômes, émulsifiant : lécithines (_soja_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggRapeseed (canola) oilWheat flourCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Brownie Blanc St Michel | 473 | 5.1 g | 50 g | 28 g |
| Mini Brownie Blanc St Michel | 470 | 5.4 g | 51 g | 29 g |
| Mini Brownie Blanc St Michel | 470 | 5.4 g | 51 g | 29 g |
| Blondie Forchy | 467 | 8.5 g | 47.9 g | 24.9 g |
| Brownie Chocolat Blanc St Michel | 483 | 5.7 g | 50 g | 29 g |
| Le brownie à la française - chocolat blanc St Michel | 459 | 5.8 g | 50 g | 27 g |
| Blondies mit belgischer Schokolade Mr. Brownie | 457 | 5.7 g | 52 g | 25 g |
| Irrésistibles Blondies Caramel et Noix de Cajou Le collectif des gourmandes | 491 | 8 g | 51 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3178530409178. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.