Lasagnes Bœuf Fermier
Packaged product Meals and Dishes Tradition de Vendée
Lasagnes Bœuf Fermier contains 165 kcal per 100 g.
Roughly 54% of its calories come from fat, with 23% from protein and 23% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 140 kcal per 100 g across 642 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 5.5 g | 28% |
| Sodium L | 328 mg | 14% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 3.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 23%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.2 gin the top quarter of meals and dishes (median 6.7 g)
- Fiber2.7 gin the top quarter of meals and dishes (median 1.2 g)
- Sugars3.8 gin the top quarter of meals and dishes (median 2.6 g)
- Fat9.6 gin the top quarter of meals and dishes (median 6.6 g)
- Saturated fat5.5 gin the top quarter of meals and dishes (median 2.6 g)
- Sodium328 mgabove the median for meals and dishes (median 320 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tradition de Vendée
- Barcode
- 3540881005246
- Quantity
- 270 g
- Category
- Bolognese lasagne
- Packaging
- Plastic,fresh,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bolognaise 44% (tomate, viande de bœuf fermier 28% origine France, épices et plantes aromatiques, carotte, graisse de canard, sel de Noirmoutier) Béchamel 40% (lait, farine _blé_, beurre* _lait_, sel, épices) Pâtes fraiches 11% (semoule _blé_, oeuf, eau) Mozarella 5% (_lait_) * Appelation d'Origine Protégée Charente-Poitou
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSaltMilkWheat flourEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| verse lasagne bolognese lasagne fraîche bolognaise Carrefour | 165 | 8.8 g | 12 g | 8.8 g |
| Lasagna Bolognese Come a casa | 165 | 7.2 g | 13 g | 9 g |
| Lasanha Porsi | 165 | 8.3 g | 12 g | 8.9 g |
| Pulled Beef Lasagne Strength Meals Co | 165 | 10.9 g | 8.5 g | 9.5 g |
| Lasagne Bolognese ja! | 166 | 5.7 g | 16.1 g | 8.7 g |
| Lasagne Tesco Finest | 166 | 9.6 g | 10 g | 9.2 g |
| Lasagne Short Ribs Rana | 166 | 8.7 g | 12 g | 8.9 g |
| Lasagne Donatello | 166 | 7.8 g | 12 g | 9.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3540881005246. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.