How many calories are in Langpanne Sjokoladekake?

100 g of Langpanne Sjokoladekake has 441 kcal.

How much protein is in Langpanne Sjokoladekake?

Langpanne Sjokoladekake contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).

How many carbs are in Langpanne Sjokoladekake?

Langpanne Sjokoladekake has 55 g of total carbohydrates per 100 g, including 1.1 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Langpanne Sjokoladekake?

Langpanne Sjokoladekake contains 23 g of fat per 100 g, of which 7.4 g is saturated (37% of the Daily Value).

How much sodium is in Langpanne Sjokoladekake?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Langpanne Sjokoladekake

Packaged product Sweets and Desserts Eldorado

Langpanne Sjokoladekake contains 441 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (429 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

441kcal per 100 g

4.6 gprotein

55 gcarbohydrates

23 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	441 kcal
Total fat L	23 g	29%
Saturated fat L	7.4 g	37%
Sodium L	400 mg	17%
Total carbohydrates L	55 g	20%
Dietary fiber L	1.1 g	4%
Total sugars L	37 g
Added sugars L	49.2 g	98%
Protein L	4.6 g	9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 49%
Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein4.6 gin the lowest quarter of sweets and desserts (median 5.6 g)
Fiber1.1 gin the lowest quarter of sweets and desserts (median 2.4 g)
Sugars37 gin the top quarter of sweets and desserts (median 31 g)
Fat23 gabove the median for sweets and desserts (median 22.6 g)
Saturated fat7.4 gabove the median for sweets and desserts (median 7 g)
Sodium400 mgin the top quarter of sweets and desserts (median 192 mg)
Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Eldorado
Barcode: 7035620067518
Quantity: 1025g
Category: Chocolate cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sukker, vegetabilsk olje [raps, kokos], hvetemel, egg, fuktighetsbevarende middel E422, glukose-fruktosesirup, fettredusert kakaopulver* 1,5 %, modifisert stivelse, emulgator (E471, E481, E475, E322), stivelse (inneholder hvete), hevemidler (E450, E500), skummetmelkpulver, hvetegluten, salt, helmelkpulver, konserveringsmiddel E202, kakaosmør, kakaomasse*, fortykningsmiddel E415, surhetsregulerende middel E262, fullstendig hydrogenerte rapsoljer, aroma, fargestoff E100, glaseringsmiddel E904, plante - og fruktkonsentrater (rødbete, spirulina, solbær, reddik). Kan inneholde spor av mandel og hasselnøtt. *Rainforest Alliance sertifisert. Les mer på ra.org. OREST ALL

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Wheat flour Egg Salt Cocoa butter

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Savane Barr' Brossard	441	5.3 g	54 g	22 g
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Chocolate Tray Bake Coop	442	3.9 g	61 g	20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7035620067518. License: ODbL 1.0 (Open Food Facts). Source record dated May 15, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.