Landbaguette - Paprikabutter
Packaged product Dairy and Eggs Aldi
Landbaguette - Paprikabutter contains 308 kcal per 100 g. A serving, 21.87 g (21.9 g) provides about 67 kcal.
Roughly 48% of its calories come from carbohydrates, with 42% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 7.9 g | 40% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Added sugars L | 0.018 g | 0% |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 48%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gbelow the median for dairy and eggs (median 8 g)
- Fat14 gabove the median for dairy and eggs (median 10 g)
- Saturated fat7.9 gabove the median for dairy and eggs (median 4.2 g)
- Sodium440 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061458181099
- Quantity
- 175 g
- Label serving
- 21.87 g
- Category
- Baguettes mit Butter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mehrkornbaguette: Weizenmehl, Wasser, Roggenmehl, Haferflocken, Leinsamen, Roggennatursauerteig (Wasser, Roggenmehl), Weizenkleie, Roggenflocken, Hirse, Sonnenblumenkerne, Hefe, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Zucker, Weizenmalzmehl, Weizengluten, Weizenmalzextrakt, Gerstenmalzextrakt; Paprika - Butter-Füllung 20%: Butter 71 %, Wasser, Paprika, Speisesalz, Zwiebeln, Petersilie, Zitronensaft aus Zitronensaftkonzentrat, Gewürze, natürliches Aroma, Dextrose, natürliches Knoblaucharoma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Source of the nutrition information
- Open Food Facts, record 4061458181099. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.