La Moderna Spaghetti con salsa de tomate
Packaged product Grains and Pasta La moderna
La Moderna Spaghetti con salsa de tomate contains 343 kcal per 100 g. A serving, 50 g (50 g) provides about 172 kcal.
Roughly 80% of its calories come from carbohydrates, with 12% from protein and 7% from fat (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.
100 g provides 67% of the Daily Value for Vitamin A, 65% of the Daily Value for Niacin (B3) and 30% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 1,298 mg | 56% |
| Total carbohydrates L | 67.6 g | 25% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 6.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.4 g | 21% |
| Vitamin A L | 600 µg | 67% |
| Niacin (B3) L | 10.4 mg | 65% |
| Calcium L | 100 mg | 8% |
| Iron L | 5.4 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 80%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.4 gabove the median for grains and pasta (median 7.4 g)
- Fiber3 gin the top quarter of grains and pasta (median 1.8 g)
- Sugars6.6 gin the top quarter of grains and pasta (median 2.8 g)
- Fat2.8 gin the lowest quarter of grains and pasta (median 5.1 g)
- Saturated fat0.8 gbelow the median for grains and pasta (median 1.7 g)
- Sodium1,298 mgin the top quarter of grains and pasta (median 400 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La moderna
- Barcode
- 7501018312138
- Quantity
- 200 g
- Label serving
- 50 g
- Category
- Pasta dishes
- Packaging
- es:caja-de-carton
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta: sémola de trigo durum, hierro, niacina, vitamina B1 (tiamina), vitamina B2 (riboflavina), y ácido fólico (folacina). Salsa de tomate: maltodextrina, sal refinada yodada, tomate deshidratado (15%), crema en polvo (10%), mezcla de quesos granular y azul (leche, cultivos de queso, enzimas), suero de leche, aceite de soya parcialmente hidrogenado, lactosa, fosfato de sodio, ácido cítrico y ácido láctico], saboreadores naturales y artificiales, almidón, glutamato monosódico, oleorresina de paprika, cebolla, ajo, especias, perejil, dióxido de silicio, tocoferoles y palmitato de ascorbilo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original macaroni & cheese dinner Hy-Vee | 343 | 11.4 g | 71.4 g | 1.4 g |
| Macaroni & Cheese Mary Lee | 343 | 11.4 g | 71.4 g | 1.4 g |
| Mac & cheese dinner Haggen | 343 | 11.4 g | 71.4 g | 1.4 g |
| Mac n' cheese macaroni dinner Brookshire's | 343 | 11.4 g | 71.4 g | 1.4 g |
| Pasta salad Bektrom Foods Inc. | 343 | 11.4 g | 74.3 g | 1.4 g |
| Macaroni & Cheese Dinner Key Food | 343 | 11.4 g | 72.9 g | 1.4 g |
| Harris teeter, macaroni & cheese dinner Harris Teeter | 343 | 11.4 g | 70 g | 2.9 g |
| Hospitality, mac & cheese dinner Hospitality | 343 | 11.4 g | 72.9 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501018312138. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.