La graine de courge

Packaged product Nuts and Seeds Yoonuts

La graine de courge contains 586 kcal per 100 g.

Roughly 76% of its calories come from fat, with 21% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (574 kcal per 100 g).

100 g provides 119% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

La graine de courge by Yoonuts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
586kcal per 100 g
30 gprotein
4.7 gcarbohydrates
48 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 586 kcal
Total fat L 48 g 62%
Saturated fat L 9.6 g 48%
Sodium not reported
Total carbohydrates L 4.7 g 2%
Dietary fiber L 7.4 g 26%
Total sugars L 1.4 g
Protein L 30 g 60%
Magnesium L 501 mg119%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 3%Fat: 76%586kcal / 100 g
  • Protein 21%
  • Carbohydrates 3%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium119%

Nutritional insights

  • Fiber7.4 gabove the median for nuts and seeds (median 6.4 g)
  • Sugars1.4 gin the top quarter of nuts and seeds (median 1.3 g)
  • Fat48 gabove the median for nuts and seeds (median 46.7 g)
  • Saturated fat9.6 gin the top quarter of nuts and seeds (median 8.5 g)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoonuts
Barcode
3700146223604
Category
Pumpkin seeds

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Graines de courge décortiquées JusteBio 586 30 g 4.7 g 48 g
Hulled Pumpkin Seeds Planet Superfood 586 36 g 2.7 g 46 g
Graine courges JusteBio 586 30 g 4.7 g 48 g
Pumpkin Seeds Tesco 586 24.4 g 15.2 g 45.6 g
Graine de courge francaise Yoonuts 586 30 g 4.7 g 48 g
Pumpkin Seeds Nutraj 587 34.3 g 8.2 g 46.3 g
Pumpkin Seeds tesco 587 24.3 g 15.3 g 45.7 g
Graines de courge Biotona 587 35 g 3.3 g 43 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3700146223604. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in La graine de courge?

100 g of La graine de courge has 586 kcal.

Is La graine de courge high in protein?

La graine de courge contains 30 g of protein per 100 g (60% of the 50 g Daily Value). About 21% of its calories come from protein.

How many carbs are in La graine de courge?

La graine de courge has 4.7 g of total carbohydrates per 100 g, including 7.4 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in La graine de courge?

La graine de courge contains 48 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).

What vitamins and minerals does La graine de courge contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (119% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.