La Biscotte
Packaged product Grains and Pasta Pasquier
La Biscotte contains 424 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 24% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (392 kcal per 100 g).
100 g provides 91% of the Daily Value for manganese, 35% of the Daily Value for Vitamin E and 29% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 1.3 g | 7% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 344 mg | 15% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 7.5 g | |
| Added sugars L | 3.1 g | 6% |
| Protein L | 12 g | 24% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.22 mg | 0.2% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 5.2 mg | 35% |
| Thiamin (B1) L | 0.28 mg | 23% |
| Riboflavin (B2) L | 0.027 mg | 2% |
| Niacin (B3) L | 0.53 mg | 3% |
| Pantothenic acid (B5) L | 0.5 mg | 10% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 32.7 µg | 8% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 24.8 mg | 2% |
| Iron L | 2.1 mg | 12% |
| Magnesium L | 71.8 mg | 17% |
| Phosphorus L | 207 mg | 17% |
| Potassium L | 264 mg | 6% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.26 mg | 29% |
| Manganese L | 2.1 mg | 91% |
| Selenium L | 9.7 µg | 18% |
| Iodine L | 10.4 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 65%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of grains and pasta (median 11 g)
- Fiber4.8 gabove the median for grains and pasta (median 4.4 g)
- Sugars7.5 gin the top quarter of grains and pasta (median 6.9 g)
- Fat11 gin the top quarter of grains and pasta (median 4.9 g)
- Saturated fat1.3 gin the top quarter of grains and pasta (median 0.7 g)
- Sodium344 mgin the lowest quarter of grains and pasta (median 560 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
- Water10.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 51.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 4.6 µg |
|---|
Other components (2)
| Water L | 10.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pasquier
- Barcode
- 3182189999812
- Category
- Common wheat rusks
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 86%, Huile de tournesol - Sucre - son de blé - gluten de blé - Levure boulangère - farine d'orge malté - sel - minéraux de mer (potassium, magnésium, calcium) - agent de traitement de la farine : acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSugarYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bol Marinheiras Aveia Cem Porce Cem Porcento | 422 | 15 g | 62 g | 11 g |
| Le Toast apero Roger | 430 | 10.7 g | 69.3 g | 11.2 g |
| Fette biscottate classiche Migross | 418 | 10 g | 74 g | 7.5 g |
| Biscottes Aixoises Roger | 410 | 12 g | 72 g | 6 g |
| Biscotte bio Bio Dorées | 407 | 11.2 g | 71.9 g | 7.1 g |
| Tostas Suecas de Trigo Continente | 407 | 9.5 g | 73 g | 7.8 g |
| Brioche Pasquier - French Hors D'oeuvre Mini Toasts - 2.8oz. Brioche Pasquier | 404 | 12 g | 72 g | 6.3 g |
| Fette biscottate Despar | 401 | 11 g | 72 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in La Biscotte?
100 g of La Biscotte has 424 kcal.
Is La Biscotte high in protein?
La Biscotte contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 11 g).
How many carbs are in La Biscotte?
La Biscotte has 67 g of total carbohydrates per 100 g, including 4.8 g of fiber and 7.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in La Biscotte?
La Biscotte contains 11 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
What vitamins and minerals does La Biscotte contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (91% DV), Vitamin E (35% DV), copper (29% DV), Thiamin (B1) (23% DV) and selenium (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in La Biscotte?
100 g contains 344 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 3, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3182189999812. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.