How many calories are in Kroger white hoagie rolls?

100 g of Kroger white hoagie rolls has 279 kcal.

Is Kroger white hoagie rolls high in protein?

Kroger white hoagie rolls contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.9 g).

How many carbs are in Kroger white hoagie rolls?

Kroger white hoagie rolls has 54.4 g of total carbohydrates per 100 g, including 1.5 g of fiber and 4.4 g of sugars.

How much fat is in Kroger white hoagie rolls?

Kroger white hoagie rolls contains 2.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Kroger white hoagie rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kroger white hoagie rolls?

100 g contains 603 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Kroger white hoagie rolls

Packaged product Bread and Baked Goods Kroger

Kroger white hoagie rolls contains 279 kcal per 100 g.

Roughly 76% of its calories come from carbohydrates, with 14% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

100 g provides 16% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

279kcal per 100 g

10.3 gprotein

54.4 gcarbohydrates

2.9 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	279 kcal
Total fat L	2.9 g	4%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	603 mg	26%
Total carbohydrates L	54.4 g	20%
Dietary fiber L	1.5 g	5%
Total sugars L	4.4 g
Added sugars L	2.9 g	6%
Protein L	10.3 g	21%
Calcium L	88 mg	7%
Iron L	2.9 mg	16%
Potassium L	88 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 76%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10.3 gabove the median for bread and baked goods (median 8.9 g)
Fiber1.5 gin the lowest quarter of bread and baked goods (median 3.5 g)
Sugars4.4 gabove the median for bread and baked goods (median 3 g)
Fat2.9 gbelow the median for bread and baked goods (median 3.6 g)
Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.46 g)
Sodium603 mgin the top quarter of bread and baked goods (median 464 mg)
Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	279 kcal	279 kcal
Protein	10.3 g	10.3 g
Carbohydrates	54.4 g	54.4 g
Fat	2.9 g	2.9 g
Fiber	1.5 g	1.5 g
Sugars	4.4 g	4.4 g
Sodium	603 mg	603 mg

Product details

Brand: Kroger
Barcode: 0011110084347
Quantity: 6 rolls
Label serving: 1 bun
Category: Breads
Packaging: en:plastic-bag
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) water, sugar, yeast, contains 2% or less of: vital wheat gluten, salt, soybean oil, sodium stearoyl lactylate, calcium sulfate, ascorbic acid, ammonium sulfate, calcium propionate (preservative), vinegar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Yeast Salt Vinegar Wheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0011110084347. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 8, 2026.
USDA FoodData Central: Branded Foods, record 2169047. License: CC0 1.0 (U.S. public domain). Source record dated December 17, 2020. Imported November 6, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.