Krem do karpatki
Packaged product Other Foods Gellwe
Krem do karpatki contains 145 kcal per 100 g. A serving, 36 g (36 g) provides about 52 kcal.
Roughly 74% of its calories come from carbohydrates, with 17% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 357 kcal per 100 g across 245 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 26.7 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 20.2 g | |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 74%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gabove the median for other foods (median 2.6 g)
- Sugars20.2 gabove the median for other foods (median 20 g)
- Fat2.7 gabove the median for other foods (median 2 g)
- Saturated fat2.1 gabove the median for other foods (median 0.25 g)
- Sodium44 mgbelow the median for other foods (median 48 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gellwe
- Barcode
- 5900552022848
- Quantity
- 145 g
- Label serving
- 36 g
- Category
- Cooking helpers
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cukier, skrobie (skrobia ziemniaczana, skrobia pszenna bezglutenowa), syrop glukozowy, żelatyna wieprzowa, całkowicie utwardzone oleje roślinne (całkowicie utwardzony olej palmowy, całkowicie utwardzony olej kokosowy), emulgatory (E 472a, E 471); białka mleka, aromat, barwnik: karoteny.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupPalm oilCoconut oil
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Miso d'orge non pasteurisé - 400g Celnat | 145 | 11.6 g | 9.5 g | 5.6 g |
| Ve wong, fried gluten Ve Wong | 140 | 6.7 g | 13.3 g | 6.7 g |
| Piano Romkrem 1/2 liter Piano | 151 | 2.8 g | 15 g | 8.9 g |
| Recharge de dorure ABCD | 137 | 12.4 g | 0.27 g | 9.6 g |
| Liaison pour tartes sucrées Midor | 137 | 3 g | 23 g | 3.5 g |
| Usøtet Kondensert Melk Tørsleff's | 133 | 6.5 g | 9.6 g | 7.6 g |
| Crema pasticcera Nonna Anita | 132 | 5 g | 22 g | 2.8 g |
| Perles de vin de Porto Larnaudie | 123 | 0.3 g | 29.8 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5900552022848. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.