Kp roasted peanuts
Packaged product Beans and Legumes KP Snacks
Kp roasted peanuts contains 595 kcal per 100 g.
Roughly 72% of its calories come from fat, with 19% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (608 kcal per 100 g).
100 g provides 57% of the Daily Value for Niacin (B3), 53% of the Daily Value for manganese and 49% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 595 kcal | |
| Total fat L | 46 g | 59% |
| Saturated fat L | 7.3 g | 37% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 7.6 g | 27% |
| Total sugars L | 2.3 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 27 g | 54% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.23 mg | 0.3% |
| Vitamin D L | 0.006 µg | 0% |
| Vitamin E L | 4.8 mg | 32% |
| Thiamin (B1) L | 0.37 mg | 31% |
| Riboflavin (B2) L | 0.023 mg | 2% |
| Niacin (B3) L | 9.1 mg | 57% |
| Pantothenic acid (B5) L | 1.5 mg | 30% |
| Vitamin B6 L | 0.35 mg | 20% |
| Folate (B9) L | 76.8 µg | 19% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 49.5 mg | 4% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 164 mg | 39% |
| Phosphorus L | 344 mg | 28% |
| Potassium L | 604 mg | 13% |
| Zinc L | 2.6 mg | 23% |
| Copper L | 0.4 mg | 44% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 26.7 µg | 49% |
| Iodine L | 16.1 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 10%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27 gabove the median for beans and legumes (median 25.7 g)
- Fiber7.6 gbelow the median for beans and legumes (median 8 g)
- Sugars2.3 gin the lowest quarter of beans and legumes (median 4.5 g)
- Fat46 gin the lowest quarter of beans and legumes (median 50 g)
- Saturated fat7.3 gbelow the median for beans and legumes (median 7.7 g)
- Sodium300 mgin the lowest quarter of beans and legumes (median 429 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
- Water2.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 4.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.3 µg |
|---|
Other components (2)
| Water L | 2.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- KP Snacks
- Barcode
- 5000237136867
- Category
- Salted peanuts
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
peanuts (86%), sugar, sunflower oil, honey (1.5%), glucose syrup, salt, stabiliser: xanthan gum. for allergens see ingredients in bold. also may contain other nuts, milk, soya, gluten. quality guarantee we take every care to ensure this product reaches you in perfect condition. if it does not, we want to know! please return the pack and contents to our consumer services team at the address shown, stating when and where purchased. if you have any questions or comments, please contact us: tel: freephone (uk) 08080 576887 (mon-fri 9am-5pm) republic of ireland 1800 551755 mail: freepost kp snacks roi mail: kp snacks limited, nacks.com
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltSunflower oilHoneyGlucose syrupPeanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dry roasted peanuts Marks & Spencer | 595 | 25.3 g | 13.4 g | 47 g |
| Parle Chatkeens Salted Peanuts Parle | 594 | 25.5 g | 30.7 g | 41 g |
| Dry Roasted Peanuts KP | 597 | 30 g | 7.3 g | 46.7 g |
| Kp SALTED PEANUTS KP | 597 | 30 g | 7.3 g | 46.7 g |
| Dry Roasted Peanuts KP | 593 | 30 g | 7.3 g | 46.7 g |
| Dry Roasted Peanuts Aldi | 597 | 25.7 g | 15.7 g | 46.4 g |
| Cacahouète Costco | 597 | 25.8 g | 9.7 g | 48.4 g |
| Dry Roasted Peanuts Tesco | 597 | 25.7 g | 15.7 g | 46.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kp roasted peanuts?
100 g of Kp roasted peanuts has 595 kcal.
Is Kp roasted peanuts high in protein?
Kp roasted peanuts contains 27 g of protein per 100 g (54% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 25.7 g).
How many carbs are in Kp roasted peanuts?
Kp roasted peanuts has 14 g of total carbohydrates per 100 g, including 7.6 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kp roasted peanuts?
Kp roasted peanuts contains 46 g of fat per 100 g, of which 7.3 g is saturated (37% of the Daily Value).
What vitamins and minerals does Kp roasted peanuts contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (57% DV), manganese (53% DV), selenium (49% DV), copper (44% DV) and magnesium (39% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kp roasted peanuts?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000237136867. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.