Knusprrriegel Sesam
Packaged product Sweets and Desserts Bio
Knusprrriegel Sesam contains 532 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 133 kcal.
Roughly 55% of its calories come from fat, with 33% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 435 kcal per 100 g across 2,448 products.
100 g provides 93% of the Daily Value for copper, 43% of the Daily Value for iron and 41% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 4.9 g | 25% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 59 mg | 3% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 31 g | |
| Added sugars L | 43.2 g | 86% |
| Protein L | 15 g | 30% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.04 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.13 mg | 0.9% |
| Thiamin (B1) L | 0.42 mg | 35% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 2.4 mg | 15% |
| Pantothenic acid (B5) L | 0.03 mg | 0.6% |
| Vitamin B6 L | 0.42 mg | 25% |
| Folate (B9) L | 51.5 µg | 13% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 512 mg | 39% |
| Iron L | 7.8 mg | 43% |
| Magnesium L | 173 mg | 41% |
| Phosphorus L | 321 mg | 26% |
| Potassium L | 257 mg | 5% |
| Zinc L | 3.1 mg | 28% |
| Copper L | 0.84 mg | 93% |
| Manganese L | 0.67 mg | 29% |
| Selenium L | 16.2 µg | 29% |
| Iodine L | 1.5 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 33%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gin the top quarter of sweets and desserts (median 8.2 g)
- Fiber6.1 gabove the median for sweets and desserts (median 6 g)
- Sugars31 gabove the median for sweets and desserts (median 30 g)
- Fat32 gin the top quarter of sweets and desserts (median 20 g)
- Saturated fat4.9 gbelow the median for sweets and desserts (median 6.3 g)
- Sodium59 mgbelow the median for sweets and desserts (median 125 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
- Water2.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.21 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.7 µg |
|---|
Other components (2)
| Water L | 2.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Sesamsamen" (53%), Glukosesirup", Zucker"), Honig" (5%). "aus kontrolliert biologischem Anbau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarHoney
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|---|---|---|---|---|
| Peanut Bar Bio Today | 532 | 18.1 g | 39.6 g | 32.2 g |
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| Barres aus sésames Maayane | 532 | 18.4 g | 36.5 g | 38.2 g |
| Snack Nestlé | 532 | 5.4 g | 59 g | 29.9 g |
| Chocolate bar imp Aero | 532 | 6.9 g | 57.2 g | 30 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061462105609. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.