Knoppers Jogurt
Packaged product Other Foods Knoppers
Knoppers Jogurt contains 558 kcal per 100 g. A serving, 25 g (25 g) provides about 140 kcal.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 558 kcal | |
| Total fat L | 34.8 g | 45% |
| Saturated fat L | 21.1 g | 106% |
| Sodium L | 188 mg | 8% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 37.4 g | |
| Added sugars L | 36.8 g | 74% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gbelow the median for other foods (median 7.4 g)
- Sugars37.4 gin the top quarter of other foods (median 3.2 g)
- Fat34.8 gin the top quarter of other foods (median 6.6 g)
- Saturated fat21.1 gin the top quarter of other foods (median 2 g)
- Sodium188 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knoppers
- Barcode
- 40144863
- Quantity
- 25g
- Label serving
- 25 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cukier, tłuszcze roślinne (palmowy, shea), mąka pszenna (12,5%), odtłuszczone mleko w proszku (8%), pełnoziarnista mąka pszenna (6,7 %), jogurt w proszku (z mleka) (3,5%), orzechy laskowe (2,2%), tłuszcz mleczny (2,1%), pełnotłuste mleko w proszku (2%), kakao o obniżonej zawartości tłuszczu, syrop glukozowy, jogurt z odtłuszczonego mleka w proszku (0,4%), emulgatory: lecytyny (z soi) sól, naturalne aromaty, serwatka w proszku (z mleka), skrobia pszenna, skrobia modyfikowana, substancja spulchniająca: wodorowęglan sodu, kwas: kwas cytrynowy, mielone orzeszki ziemne.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourHazelnutGlucose syrupPeanutMilkSalt
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|---|---|---|---|---|
| Kaffee Sahne Choceur | 558 | 8.2 g | 51.1 g | 35.4 g |
| Chiacchiere Dolciando | 558 | 6 g | 52 g | 36 g |
| Bio Couverture Drops Coop | 558 | 3.6 g | 52 g | 36 g |
| Old Gold - Breakaway Cadbury | 558 | 6.7 g | 53.3 g | 35.3 g |
| Caramel et chocolat Dolfin | 558 | 4 g | 43 g | 40 g |
| Chokolade stænger salling | 558 | 9.1 g | 51 g | 35 g |
| Mint meltaway Fannie May | 558 | 4.7 g | 55.8 g | 37.2 g |
| Crema al Pistacchio Gourmet Finest Cuisine | 558 | 13.1 g | 45.6 g | 34.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 40144863. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.