kikiriki

Packaged product Other Foods Marian voće

Kikiriki contains 682 kcal per 100 g.

Roughly 75% of its calories come from fat, with 16% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

kikiriki by Marian voće, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
682kcal per 100 g
26.2 gprotein
14.8 gcarbohydrates
55.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 682 kcal
Total fat L 55.6 g 71%
Saturated fat L 7.7 g 39%
Sodium L 520 mg 23%
Total carbohydrates L 14.8 g 5%
Dietary fiber L 8.6 g 31%
Total sugars L 5.6 g
Protein L 26.2 g 52%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 9%Fat: 75%682kcal / 100 g
  • Protein 16%
  • Carbohydrates 9%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26.2 gin the top quarter of other foods (median 7.4 g)
  • Fiber8.6 gin the top quarter of other foods (median 1.8 g)
  • Sugars5.6 gabove the median for other foods (median 3.2 g)
  • Fat55.6 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat7.7 gin the top quarter of other foods (median 2 g)
  • Sodium520 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marian voće
Barcode
3859891427451
Quantity
200g
Category
Other Foods
Packaging
Plastic

Ingredients

Oljušteni kikiriki bez opne pečeni, suncokretovo ulje, sol (1,3 %). Proizvod može sadržavati tragove orašastog voća i sezama. Zemlja podrijetla: Hrvatska Zemlja podrijetla sirovog oljuštenog kikirikija bez opne: Argentina Čuvati na suhom i hladnom mjestu dalje od izvora svjetlosti. Najbolje upotrijebiti do: datuma otisnutog na poleđini ambalaže. LOT broj: otisnut na poleđini ambalaže

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSunflower oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3859891427451. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in kikiriki?

100 g of kikiriki has 682 kcal.

Is kikiriki high in protein?

Kikiriki contains 26.2 g of protein per 100 g (52% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in kikiriki?

Kikiriki has 14.8 g of total carbohydrates per 100 g, including 8.6 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in kikiriki?

Kikiriki contains 55.6 g of fat per 100 g, of which 7.7 g is saturated (39% of the Daily Value).

How much sodium is in kikiriki?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 11, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.