Ketçap

Packaged product Spices, Herbs and Condiments tat

Ketçap contains 128 kcal per 100 g.

Roughly 95% of its calories come from carbohydrates, with 4% from protein and 1% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 100 kcal per 100 g across 1,204 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketçap by tat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
128kcal per 100 g
1.3 gprotein
30.2 gcarbohydrates
0.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Sodium L 560 mg 24%
Total carbohydrates L 30.2 g 11%
Dietary fiber not reported
Total sugars L 23 g
Added sugars L 17.4 g 35%
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 95%Fat: 1%128kcal / 100 g
  • Protein 4%
  • Carbohydrates 95%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gabove the median for spices, herbs and condiments (median 1.2 g)
  • Sugars23 gin the top quarter of spices, herbs and condiments (median 19 g)
  • Fat0.2 gabove the median for spices, herbs and condiments (median 0.1 g)
  • Saturated fat0.1 gin the top quarter of spices, herbs and condiments (median 0.01 g)
  • Sodium560 mgin the lowest quarter of spices, herbs and condiments (median 747 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
tat
Barcode
0690940126214
Quantity
390 g
Category
Ketchup
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Domates püresi, şeker, sirke, tuz, aroma verici (doğal baharat aroması), soğan tozu, sarımsak tozu. Yumurta, hardal ve süt ürünü içeren ürünlerle aynı hatta üretilmektedir.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarSaltOnionGarlicEgg

Similar products

FoodCaloriesProteinCarbsFat
Tat Acılı Ketçap tat 128 1.3 g 30.2 g 0.2 g
Acılı Ketçap tat 128 1.3 g 30.2 g 0.2 g
Streetfood-Ketchup - Grill Flamed Aldi 128 1.2 g 29 g 0.5 g
Tomato Ketchup Develey 128 1.2 g 29.3 g 0.1 g
Ketchup tat 128 1.3 g 30.2 g 0.2 g
Tomato Ketcup Marque Repère 128 1.3 g 30 g 0.5 g
Ketçap tat 128 2.6 g 30.2 g 0.2 g
Sauce tomato ketchup Raoul Gey 127 0.62 g 29.9 g 0.23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0690940126214. License: ODbL 1.0 (Open Food Facts). Source record dated August 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ketçap?

100 g of Ketçap has 128 kcal.

How much protein is in Ketçap?

Ketçap contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 1.2 g).

How many carbs are in Ketçap?

Ketçap has 30.2 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketçap?

Ketçap contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Ketçap?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.