Kefir 2.0%

Packaged product Beverages Rimi

Kefir 2.0% contains 48 kcal per 100 g.

Roughly 38% of its calories come from carbohydrates, with 38% from fat and 25% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 59 kcal per 100 g across 1,042 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kefir 2.0% by Rimi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
3 gprotein
4.5 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 2 g 3%
Saturated fat L 1.4 g 7%
Sodium L 60 mg 3%
Total carbohydrates L 4.5 g 2%
Dietary fiber not reported
Total sugars L 4.5 g
Protein L 3 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 38%Fat: 38%48kcal / 100 g
  • Protein 25%
  • Carbohydrates 38%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of beverages (median 3.3 g)
  • Sugars4.5 gabove the median for beverages (median 4.3 g)
  • Saturated fat1.4 gabove the median for beverages (median 1.3 g)
  • Sodium60 mgin the top quarter of beverages (median 40 mg)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rimi
Barcode
4752050205961
Quantity
1kg
Label serving
200
Category
Kefir
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
kéfir nature Reina 48 3.4 g 4.7 g 1.5 g
Sade kefir Eker 48 2.7 g 3.2 g 2.7 g
Kefir Light La Torre 48 4.5 g 6.7 g 0.3 g
Kefir naturalny OSM Jarocin 48 3.4 g 5 g 1.6 g
Kefir Międzyborski OSM Międzybórz 48 3.2 g 4.3 g 2 g
Kefir Bio Naturalny Pilos 48 3 g 4.5 g 2 g
Milbona Kefir Fude + Serrahn Milchprodukte 48 3.6 g 4.2 g 1.5 g
Κεφίρ Φράουλα Μαρατα 48 3.1 g 6 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4752050205961. License: ODbL 1.0 (Open Food Facts). Source record dated November 29, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kefir 2.0%?

100 g of Kefir 2.0% has 48 kcal.

How much protein is in Kefir 2.0%?

Kefir 2.0% contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 3.3 g).

How many carbs are in Kefir 2.0%?

Kefir 2.0% has 4.5 g of total carbohydrates per 100 g, including 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kefir 2.0%?

Kefir 2.0% contains 2 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in Kefir 2.0%?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 29, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.