Kebab Sauce

Packaged product Soups and Sauces Lidl

Kebab Sauce contains 414 kcal per 100 g. A serving, 100 g (100 g) provides about 414 kcal.

Roughly 90% of its calories come from fat, with 9% from carbohydrates and 0.8% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

100 g provides 75% of the Daily Value for Vitamin E and 13% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kebab Sauce by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
414kcal per 100 g
0.8 gprotein
9.6 gcarbohydrates
41.3 gfat
414kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 41.3 g 53%
Saturated fat L 3.4 g 17%
Cholesterol L 30.5 mg 10%
Sodium L 728 mg 32%
Total carbohydrates L 9.6 g 3%
Dietary fiber L 0.4 g 1%
Total sugars L 6 g
Added sugars L 3.3 g 7%
Protein L 0.8 g 2%
Vitamin A L 10.9 µg1%
Vitamin C L 0.008 mg0%
Vitamin D L 0.065 µg0.3%
Vitamin E L 11.2 mg75%
Thiamin (B1) L 0.006 mg0.5%
Riboflavin (B2) L 0.013 mg1%
Niacin (B3) L 0.005 mg0%
Pantothenic acid (B5) L 0.094 mg2%
Vitamin B6 L 0.008 mg0.5%
Folate (B9) L 5.2 µg1%
Vitamin B12 L 0.099 µg4%
Calcium L 6.4 mg0.5%
Iron L 0.073 mg0.4%
Magnesium L 1.1 mg0.3%
Phosphorus L 6.8 mg0.5%
Potassium L 3.2 mg0.1%
Zinc L 0.062 mg0.6%
Copper L 0.015 mg2%
Manganese L 0.022 mg1%
Selenium L 5.2 µg9%
Iodine L 19.1 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 9%Fat: 90%414kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 9%
  • Fat 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E75%Iodine13%Selenium9%Vitamin B124%Pantothenic acid (B5)2%Copper2%Folate (B9)1%Vitamin A1%Riboflavin (B2)1%Manganese1%

Nutritional insights

  • Protein0.8 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Fiber0.4 gbelow the median for soups and sauces (median 1 g)
  • Sugars6 gabove the median for soups and sauces (median 3.8 g)
  • Fat41.3 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat3.4 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium728 mgabove the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal0.19 gprotein density, useful for comparing foods with different calorie levels
  • Water51.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L2.5 g
Carotenoids (1)
Beta-carotene L3 µg
Other components (2)
Water L51.8 g
Alcohol L0.003 g

Product details

Brand
Lidl
Barcode
4335619202597
Label serving
100 g
Category
Soups and Sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, 40% Rapsöl, Zucker, Eigelb*, modifizierte Stärke, Branntweinessig, Speisesalz, Senf (Wasser, Branntweinessig, Senfsaaten, Säuerungsmittel: Citronensäure; Gewürz), 0,5% Knoblauchpulver, Gewürze, Säuerungsmittel: Milchsäure; Stärke, Konservierungsstoff: Sorbinsäure; natürliches Aromen, Verdickungsmittel: Kräuter, Farbstoffe: Carotine. *von Eiern aus Serviervorschlag Freilandhaltung. Vor Wärme schützen und trocken lagern. Nach dem Öffnen im Kühlschrank lagern und innerhalb von 4 Wochen verzehren.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSugarEggVinegarSaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619202597. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kebab Sauce?

100 g of Kebab Sauce has 414 kcal. Serving, 100 g (100 g): about 414 kcal.

How much protein is in Kebab Sauce?

Kebab Sauce contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.8 g in serving, 100 g (100 g). About 0.8% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Kebab Sauce?

Kebab Sauce has 9.6 g of total carbohydrates per 100 g, including 0.4 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kebab Sauce?

Kebab Sauce contains 41.3 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

What vitamins and minerals does Kebab Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (75% DV) and iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kebab Sauce?

100 g contains 728 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.