Kartoffelsalat

Packaged product Other Foods Popp

Kartoffelsalat contains 179 kcal per 100 g.

Roughly 62% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 146 kcal per 100 g across 11 products.

100 g provides 21% of the Daily Value for Vitamin E and 14% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kartoffelsalat by Popp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
179kcal per 100 g
2 gprotein
14.5 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 12 g 15%
Saturated fat L 1 g 5%
Cholesterol L 2.3 mg 0.8%
Sodium L 440 mg 19%
Total carbohydrates L 14.5 g 5%
Dietary fiber L 1.3 g 5%
Total sugars L 4.5 g
Added sugars L 3.7 g 7%
Protein L 2 g 4%
Vitamin A L 0.81 µg0.1%
Vitamin C L 2.1 mg2%
Vitamin D L 0.005 µg0%
Vitamin E L 3.2 mg21%
Thiamin (B1) L 0.056 mg5%
Riboflavin (B2) L 0.016 mg1%
Niacin (B3) L 1.2 mg8%
Pantothenic acid (B5) L 0.41 mg8%
Vitamin B6 L 0.24 mg14%
Folate (B9) L 22.7 µg6%
Vitamin B12 L 0.007 µg0.3%
Calcium L 5.4 mg0.4%
Iron L 0.2 mg1%
Magnesium L 12.4 mg3%
Phosphorus L 27.2 mg2%
Potassium L 258 mg5%
Zinc L 0.12 mg1%
Copper L 0.055 mg6%
Manganese L 0.055 mg2%
Selenium L 4.5 µg8%
Iodine L 6.8 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 33%Fat: 62%179kcal / 100 g
  • Protein 5%
  • Carbohydrates 33%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E21%Vitamin B614%Selenium8%Pantothenic acid (B5)8%Niacin (B3)8%Copper6%Folate (B9)6%Potassium5%Thiamin (B1)5%Iodine5%

Nutritional insights

  • Protein2 gin the top quarter of other foods (median 1.7 g)
  • Fat12 gin the top quarter of other foods (median 8.1 g)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water60.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L11 g
Carotenoids (1)
Beta-carotene L2.2 µg
Other components (2)
Water L60.5 g
Alcohol L0.001 g

Product details

Brand
Popp
Barcode
4045800700749
Quantity
400
Category
kartoffelsalat
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kartoffeln 70%, Rapsöl, Invertzuckersirup, Wasser, Zwiebeln 3 %, Bauchspeck 2% (Schweinefleisch, Wasser, Speisesalz, Rauch), Branntweinessig, Eigelb, Speisesalz, Kräuter, Gewürze, Dextrose, Maltodextrin, Rauch, Säureregulator: Natriumacetate; Verdickungsmit tel: Xanthan; Antioxidationsmittel: Ascorbinsäure. Bei Kühlung von +2°C bis +7°C min - destens haltbar bis: siehe Deckelrand Nährwertes pro 100g UNSER Brennwert 744 kJ/179 kcal GRÜNER Fett

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoRapeseed (canola) oilOnionVinegarEggSalt

Similar products

FoodCaloriesProteinCarbsFat
Herzhafter Kartoffelsalat mit Bauchspeck Chef Select 170 1.9 g 16 g 10.5 g
Kartoffelsalat Ei & Gurke Popp 195 2 g 14 g 14 g
Kartoffelsalat Westfälische Art Homann 148 1.4 g 16.6 g 8.1 g
Betty Bossi, Kartoffelsalat Bio, Coop Naturaplan Betty Bossi 146 1.5 g 10 g 11 g
Bauern Kartoffelsalat fürsten krone 214 2 g 14 g 16 g
Kartoffelsalat mit Sahne, eingelegten Eiern und eingelegten Gurken Edeka 137 1.9 g 14 g 7.8 g
herzhafter Kartoffelsalat Edeka 132 1.4 g 13.3 g 7.7 g
Kartoffelsalat nach Art Berliner Frühling Pfennings 114 1.5 g 14 g 5.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4045800700749. License: ODbL 1.0 (Open Food Facts). Source record dated July 16, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kartoffelsalat?

100 g of Kartoffelsalat has 179 kcal.

How much protein is in Kartoffelsalat?

Kartoffelsalat contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 1.7 g).

How many carbs are in Kartoffelsalat?

Kartoffelsalat has 14.5 g of total carbohydrates per 100 g, including 1.3 g of fiber and 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kartoffelsalat?

Kartoffelsalat contains 12 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Kartoffelsalat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (21% DV) and Vitamin B6 (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kartoffelsalat?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.