Kalops
Packaged product Meals and Dishes Dafgårds
Kalops contains 88 kcal per 100 g. A serving, 400 g (400 g) provides about 352 kcal.
Roughly 39% of its calories come from fat, with 37% from carbohydrates and 24% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 130 kcal per 100 g across 1,426 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 3.7 g | 5% |
| Saturated fat L | 1.2 g | 6% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 7.9 g | 3% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0.008 g | 0% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 37%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gbelow the median for meals and dishes (median 6.4 g)
- Fiber1.2 gbelow the median for meals and dishes (median 1.4 g)
- Sugars1.9 gabove the median for meals and dishes (median 1.8 g)
- Fat3.7 gbelow the median for meals and dishes (median 4.9 g)
- Saturated fat1.2 gbelow the median for meals and dishes (median 1.6 g)
- Sodium440 mgin the top quarter of meals and dishes (median 284 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dafgårds
- Barcode
- 7310960044307
- Quantity
- 400 g
- Label serving
- 400 g
- Category
- Microwave meals
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatis, vatten, nötkött (15%), morot, köttfond (vatten, kyckling, nötkött, salt), MJÖLK, rapsolja, lök, SMÖR, modifierad stärkelse, salt, tomatpuré, färgämne (sockerkulör), socker, kryddor, druvsocker, vitvinsvinäger, persilja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoMilkRapeseed (canola) oilOnionButterSaltTomatoSugarVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Colin d'Alaska sauce poivrons et chorizo 400g U | 88 | 8.7 g | 5.1 g | 3.6 g |
| Boulettes de bœuf et purée de pomme de terre/carotte Comme j'aime | 88 | 6 g | 5.4 g | 4.3 g |
| Roast Chicken with Farm Picked Vegetables Mccain | 88 | 6.4 g | 10 g | 2.1 g |
| Poulet rôti et sa purée de pommes de terre Comme j'aime | 88 | 6.6 g | 7.3 g | 3.4 g |
| Weight Watchers Pannbiff och potatisgratäng Heinz | 88 | 3.1 g | 11 g | 3 g |
| Chicken chow mein Sainsbury's | 89 | 6.5 g | 8.6 g | 2.9 g |
| Spaghetti di soia BM Gastronomia | 87 | 0.9 g | 13 g | 3.5 g |
| Rosemary Chicken, poulet aux légumes Betty Bossi | 89 | 6 g | 8 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kalops?
100 g of Kalops has 88 kcal. Serving, 400 g (400 g): about 352 kcal.
How much protein is in Kalops?
Kalops contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 20.8 g in serving, 400 g (400 g). About 24% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 6.4 g).
How many carbs are in Kalops?
Kalops has 7.9 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kalops?
Kalops contains 3.7 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
How much sodium is in Kalops?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7310960044307. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.