Jogurt citron-mélisse
Packaged product Dairy and Eggs Coop
Jogurt citron-mélisse contains 105 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 30% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (96 kcal per 100 g).
100 g provides 39% of the Daily Value for selenium and 11% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 10.3 mg | 3% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 0.02 g | 0.1% |
| Total sugars L | 14 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 4 g | 8% |
| Vitamin A L | 25.9 µg | 3% |
| Vitamin C L | 1.6 mg | 2% |
| Vitamin D L | 0.11 µg | 0.5% |
| Vitamin E L | 0.075 mg | 0.5% |
| Thiamin (B1) L | 0.035 mg | 3% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.043 mg | 0.3% |
| Pantothenic acid (B5) L | 0.36 mg | 7% |
| Vitamin B6 L | 0.017 mg | 1% |
| Folate (B9) L | 1.9 µg | 0.5% |
| Vitamin B12 L | 0.2 µg | 8% |
| Calcium L | 99.7 mg | 8% |
| Iron L | 0.025 mg | 0.1% |
| Magnesium L | 8.5 mg | 2% |
| Phosphorus L | 81.2 mg | 6% |
| Potassium L | 137 mg | 3% |
| Zinc L | 0.32 mg | 3% |
| Copper L | 0.007 mg | 0.7% |
| Manganese L | 0.013 mg | 0.6% |
| Selenium L | 21.4 µg | 39% |
| Iodine L | 8.6 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 54%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the top quarter of dairy and eggs (median 3.5 g)
- Fiber0.02 gbelow the median for dairy and eggs (median 0.092 g)
- Sugars14 gin the top quarter of dairy and eggs (median 12 g)
- Fat3.5 gabove the median for dairy and eggs (median 3.2 g)
- Sodium32 mgin the lowest quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
- Water75.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 18.1 µg |
|---|
Other components (2)
| Water L | 75.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Coop
- Barcode
- 7613331213587
- Quantity
- 14 x 150 g
- Category
- Lemon yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait entier (homogénéisé, pasteurisé Suisse]), sucre de canne brut (Amérique centrale et Amérique du Sud), citrons 3% (Italie), extrait de citronnelle 3 % (Suisse), protéines lactiques, fécule de manioc. Tous les ingrédients agricoles sont issus de agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt limoni Lattebusche | 106 | 3.5 g | 15 g | 3.5 g |
| La Brebis yaourt citron Rians | 106 | 4.2 g | 10 g | 5.4 g |
| Lemon siggi's | 104 | 9.6 g | 8.8 g | 3.6 g |
| Yaourts Citron LE CLOS DES VACHES | 104 | 4.2 g | 15 g | 3.2 g |
| Yaourt citron Domaine De Grignon | 104 | 3.5 g | 15.6 g | 3 g |
| Der Cremig Feine Limone Exquisa | 107 | 5.7 g | 13.2 g | 3.5 g |
| Yogourt au citron Coop | 103 | 3.5 g | 15 g | 3 g |
| Yogurt citron, bio Migros | 103 | 3.5 g | 14 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613331213587. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.