Joghurt-Mousse Kirsche Schokosplits
Packaged product Dairy and Eggs Elinas
Joghurt-Mousse Kirsche Schokosplits contains 148 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 41% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 192 kcal per 100 g across 215 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 148 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 5.3 g | 27% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 17.6 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 16.7 g | |
| Added sugars L | 15.7 g | 31% |
| Protein L | 3.7 g | 7% |
| Calcium L | 100 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 48%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.7 gin the lowest quarter of dairy and eggs (median 4.8 g)
- Sugars16.7 gbelow the median for dairy and eggs (median 18.9 g)
- Fat6.7 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat5.3 gbelow the median for dairy and eggs (median 6.6 g)
- Sodium52 mgin the lowest quarter of dairy and eggs (median 72 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Elinas
- Barcode
- 4003490332893
- Quantity
- 2 x 125 g = 250 g
- Category
- Dairy mousses
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
69 % JOGHURT, Fruchtzubereitung (Zucker, 4,9 % Sauerkirschen, 2,3% Sauerkirschsaft aus Sauerkirschsaftkonzentrat, 1,7% Schokolade (Kakaomasse, Kakaobutter, Zucker), modifizierte Stärke, Verdickungsmittel: Pektin, Guarkernmehl, färbende Frucht-und Pflanzenkonzentrate (schwarze Karotte, Hibiskus), natürliches Aroma), Zucker, pflanzliches Fett, ganz gehärtet (Kokos), Speisegelatine, getrockneter Glucosesirup, Emulgator E472b, MILCHEIWEIB, Schaummittel Stickstoff.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupCocoa butter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La Laitière secret de mousse saveur Rocher coco Nestlé | 148 | 3.2 g | 17.5 g | 7 g |
| Mousse lactee au chocolat Yoplait | 149 | 5.1 g | 16.9 g | 6.3 g |
| Mousse lactee au chocolat Yoplait | 149 | 5.1 g | 16.9 g | 6.3 g |
| MaronSui's La Laitière | 149 | 3.2 g | 27.7 g | 2.5 g |
| Mousse au Chocolat Dr. Oetker | 149 | 5.2 g | 21 g | 4.8 g |
| Mousse de Pommes Citrons Charles & Alice | 146 | 2 g | 16.7 g | 7.6 g |
| Mousses chocolat au lait avec coulis Milbona | 151 | 4.2 g | 20.6 g | 5.4 g |
| Mousse au Chocolat Noir Secret de Mousse Nestlé | 151 | 5.2 g | 21.4 g | 4.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4003490332893. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.