Japanese style mix
Packaged product Beans and Legumes Aldi
Japanese style mix contains 426 kcal per 100 g. A serving, 30 g (30 g) provides about 128 kcal.
Roughly 65% of its calories come from carbohydrates, with 26% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 521 kcal per 100 g across 132 products.
100 g provides 66% of the Daily Value for manganese, 31% of the Daily Value for copper and 24% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 2.5 g | 13% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber L | 4.5 g | 16% |
| Total sugars L | 19 g | |
| Added sugars L | 12.6 g | 25% |
| Protein L | 9.2 g | 18% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.19 mg | 0.2% |
| Vitamin D L | 0.065 µg | 0.3% |
| Vitamin E L | 0.97 mg | 6% |
| Thiamin (B1) L | 0.24 mg | 20% |
| Riboflavin (B2) L | 0.016 mg | 1% |
| Niacin (B3) L | 2.6 mg | 16% |
| Pantothenic acid (B5) L | 0.65 mg | 13% |
| Vitamin B6 L | 0.16 mg | 10% |
| Folate (B9) L | 35.4 µg | 9% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 48.2 mg | 4% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 87.7 mg | 21% |
| Phosphorus L | 221 mg | 18% |
| Potassium L | 316 mg | 7% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.28 mg | 31% |
| Manganese L | 1.5 mg | 66% |
| Selenium L | 13.2 µg | 24% |
| Iodine L | 8 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 65%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.2 gin the lowest quarter of beans and legumes (median 14 g)
- Fiber4.5 gin the lowest quarter of beans and legumes (median 5.2 g)
- Sugars19 gin the top quarter of beans and legumes (median 7.9 g)
- Fat12 gin the lowest quarter of beans and legumes (median 32 g)
- Saturated fat2.5 gin the lowest quarter of beans and legumes (median 4.7 g)
- Sodium232 mgin the lowest quarter of beans and legumes (median 663 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
- Water8.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 41 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.2 µg |
|---|
Other components (2)
| Water L | 8.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4068261016914
- Quantity
- 175g
- Label serving
- 30 g
- Category
- Coated peanuts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, cacahuète 23 %, amidon modifié (mais, pomme de terre), sucre, sirop de mais, graine de sésame, sirop de glucose, maltodextrine, amidon de pomme de terre, sauce soja (eau, fèves de soja, blé, sel), poudre à lever (carbonates d'ammonium), sel, colorants (extrait de paprika, caramel ordinaire, complexes cuivre-chlorophylles et cuivre-chlorophyllines), algue marine, extrait de levure, poudre d'algues
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPeanutSugarGlucose syrupSaltYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4068261016914. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.