Jambon cuit -25% de sel

Packaged product Meat Monoprix

Jambon cuit -25% de sel contains 105 kcal per 100 g. A serving, 40 g (40 g) provides about 42 kcal.

Roughly 76% of its calories come from protein, with 24% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 117 kcal per 100 g across 3,217 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jambon cuit -25% de sel by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
20 gprotein
0 gcarbohydrates
2.8 gfat
42kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 2.8 g 4%
Saturated fat L 1 g 5%
Sodium L 560 mg 24%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76%Fat: 24%105kcal / 100 g
  • Protein 76%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0 gin the lowest quarter of meat (median 0.6 g)
  • Fat2.8 gin the lowest quarter of meat (median 3.5 g)
  • Saturated fat1 gin the lowest quarter of meat (median 1.4 g)
  • Sodium560 mgin the lowest quarter of meat (median 760 mg)
  • Protein per 100 kcal19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monoprix
Barcode
3350034032506
Label serving
40 g
Category
White hams
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Breaded ham Morrisons 105 19.9 g 1.6 g 2 g
Jamón cocido extra Bonpreu 105 18 g 1.5 g 3 g
Herta le Bon Paris Herta 105 20 g 0.5 g 2.5 g
Le bon Paris fumé sans nitrite Herta 105 20 g 0.5 g 2.5 g
Chiffonnade de jambon cuit superieur origine FR La tasse 105 20.4 g 0.4 g 2.7 g
Fiambre da perna Dia 105 18 g 1.5 g 3 g
Le Bon Paris à l'Étouffée sans nitrite herta 105 20 g 0.5 g 2.5 g
Le bon paris à l étouffée sans nitrite Herta 105 20 g 0.5 g 2.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3350034032506. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jambon cuit -25% de sel?

100 g of Jambon cuit -25% de sel has 105 kcal. Serving, 40 g (40 g): about 42 kcal.

Is Jambon cuit -25% de sel high in protein?

Jambon cuit -25% de sel contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 8 g in serving, 40 g (40 g). About 76% of its calories come from protein.

How many carbs are in Jambon cuit -25% de sel?

Jambon cuit -25% de sel has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jambon cuit -25% de sel?

Jambon cuit -25% de sel contains 2.8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Jambon cuit -25% de sel?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.