ispanyol Sarimsakli Sos
Packaged product Soups and Sauces ECE
Ispanyol Sarimsakli Sos contains 227 kcal per 100 g. A serving, 100 ml (100 g) provides about 227 kcal.
Roughly 75% of its calories come from fat, with 24% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 22.5 g | 29% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 16.1 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 15.3 g | |
| Added sugars L | 22.3 g | 45% |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 24%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.1 gbelow the median for soups and sauces (median 1.2 g)
- Sugars15.3 gabove the median for soups and sauces (median 6.1 g)
- Fat22.5 gin the top quarter of soups and sauces (median 3.6 g)
- Saturated fat1.7 gabove the median for soups and sauces (median 0.7 g)
- Sodium800 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.48 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Basis sauce [water, vegetable oil (rapeseed oil), glucose-fructose syrup, starch (corn), salt, free-range egg yolk, acidity regulator (E260, E330), mustard flour, thickener (E412), preservative (E202), anti-oxidant (calcium disodium EDTA), flavorings], sugar, garlic 3,8%, salt, acidity regulator (E330), ground white pepper, natural lemon flavor 0,08%, dried parsley 0,07%, preservative (E202, E211).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGarlicSaltEggRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knobi Sauce BORN | 227 | 0.8 g | 9.2 g | 20.5 g |
| Hoisin Sauce Lee Kum Kee | 227 | 1.7 g | 51 g | 1.6 g |
| Ragù con carne chianina senza pomodoro Vecchia Maremma | 227 | 18 g | 1 g | 17 g |
| Red Thai Curry-Sauce Betty Bossi | 227 | 2 g | 7 g | 21 g |
| Thai Coconut Sauce Kevin's natural foods | 228 | 3.5 g | 14 g | 17.5 g |
| Salsa Ligera alipende | 228 | 0.4 g | 7 g | 22 g |
| Extra Pedas Sambal ABC | 228 | 2 g | 53 g | 1 g |
| Hoisin Saus Gl.Fri Lee Kum Kee Lee Kum Kee | 228 | 1.8 g | 53 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710819000611. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.