How many calories are in Iso Whey Zero Hazelnut?

100 g of Iso Whey Zero Hazelnut has 377 kcal.

Is Iso Whey Zero Hazelnut high in protein?

Iso Whey Zero Hazelnut contains 88 g of protein per 100 g (176% of the 50 g Daily Value). About 93% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 75 g).

How many carbs are in Iso Whey Zero Hazelnut?

Iso Whey Zero Hazelnut has 1.9 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Iso Whey Zero Hazelnut?

Iso Whey Zero Hazelnut contains 1.9 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Iso Whey Zero Hazelnut?

100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Iso Whey Zero Hazelnut

Packaged product Nuts and Seeds Biotechnie

Iso Whey Zero Hazelnut contains 377 kcal per 100 g.

Roughly 93% of its calories come from protein, with 5% from fat and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (377 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

377kcal per 100 g

88 gprotein

1.9 gcarbohydrates

1.9 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	377 kcal
Total fat L	1.9 g	2%
Saturated fat L	0.9 g	5%
Sodium L	128 mg	6%
Total carbohydrates L	1.9 g	0.7%
Dietary fiber	not reported
Total sugars L	1.8 g
Added sugars L	0 g	0%
Protein L	88 g	176%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 93%
Carbohydrates 2%
Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein88 gin the top quarter of nuts and seeds (median 75 g)
Sugars1.8 gbelow the median for nuts and seeds (median 3.6 g)
Fat1.9 gin the lowest quarter of nuts and seeds (median 5 g)
Saturated fat0.9 gbelow the median for nuts and seeds (median 2 g)
Sodium128 mgin the lowest quarter of nuts and seeds (median 304 mg)
Protein per 100 kcal23.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Biotechnie
Barcode: 5999076212781
Category: Protein powders
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

88% Iso Wheyzero Blend [Transversal micro - et ultra - filtré isolat de protéine de lactosérum (issue du lait), Com - plexe d'acide a miné (Chlorhyd rate de L-a rgi nine, L-g I uta mine, L-leucine, L-isoleucine, I-valine)l, exhausteur de goût (glycine), arômes, poudre de cacao, épaississant (carboxyméthylcellulose sodique), huile de pa Ime, gra isse de coco, sel, édulcorants (sucraiose, stéviol, glycosides), vanii - tine. ALLERGENES: Le produit a été fait dans l'usine de production de moutard, des oeufs et de soja. CONSEILS D'UTILISATION: Mélanger 25 g (z 1 cuillère de mesure = 2 cuillère à soupe) de produits parjour avec 200 ml d'ea u ou du lait écrémé, Prendre 1 dose (25 g) le matin et I dosetout de suite après l'activité physique dans les journées d'entrainements. Prendre 1 dose le matin et dose le soir pendant les journées de repos. Ne pas dépasser la dose journalière recommandée! ATTENTI Tenir hors de portée des enfants !

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Egg Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5999076212781. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.