How many calories are in InterBakery Kuchen Banane-Toffee-Geschmack?

100 g of InterBakery Kuchen Banane-Toffee-Geschmack has 389 kcal. Serving, 25 g (25 g): about 97 kcal.

How much protein is in InterBakery Kuchen Banane-Toffee-Geschmack?

InterBakery Kuchen Banane-Toffee-Geschmack contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 0.95 g in serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in InterBakery Kuchen Banane-Toffee-Geschmack?

InterBakery Kuchen Banane-Toffee-Geschmack has 54.1 g of total carbohydrates per 100 g, including 38.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in InterBakery Kuchen Banane-Toffee-Geschmack?

InterBakery Kuchen Banane-Toffee-Geschmack contains 17.5 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in InterBakery Kuchen Banane-Toffee-Geschmack?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

InterBakery Kuchen Banane-Toffee-Geschmack

Packaged product Sweets and Desserts InterBakery

InterBakery Kuchen Banane-Toffee-Geschmack contains 389 kcal per 100 g. A serving, 25 g (25 g) provides about 97 kcal.

Roughly 56% of its calories come from carbohydrates, with 40% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

389kcal per 100 g

3.8 gprotein

54.1 gcarbohydrates

17.5 gfat

97kcal in serving, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	389 kcal
Total fat L	17.5 g	22%
Saturated fat L	3.1 g	16%
Sodium L	280 mg	12%
Total carbohydrates L	54.1 g	20%
Dietary fiber	not reported
Total sugars L	38.7 g
Added sugars L	52.7 g	105%
Protein L	3.8 g	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 56%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein3.8 gbelow the median for sweets and desserts (median 4.4 g)
Sugars38.7 gin the top quarter of sweets and desserts (median 31 g)
Fat17.5 gbelow the median for sweets and desserts (median 18 g)
Saturated fat3.1 gin the lowest quarter of sweets and desserts (median 6.7 g)
Sodium280 mgabove the median for sweets and desserts (median 254 mg)
Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: InterBakery
Barcode: 8717399684491
Quantity: 350 g
Label serving: 25 g
Category: Cakes
Packaging: Plastic
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Weizenmehl, pflanzliches Öl (Raps), Hühnervollei*, Wasser, Süßmolkenpulver (Milch), Glukosesirup, Feuchthaltemittel: Sorbit, Glycerin; Weizenstärke, pflanzliches Fett (Palm), modifizierte Maisstärke, Backtriebmittel: Diphosphate, Natriumcarbonate; Kakaobutter, Molken-Proteinkonzentrat (Milch), natürliche Aromen (Vanille, Karamell, Bananen), Salz, Vollmilchpulver, karamellisiertem Zucker, Verdickungsmittel: Xanthan; Laktose (Milch), Konservierungsstoff: Kaliumsorbat; Emulgatoren: Lecithine (Soja), Mono - und Diglyceride von Speisefettsäuren; Säuerungsmittel: Citronensäure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Wheat flour Egg Glucose syrup Cocoa butter Salt Banana

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Mini Chocolate Cake Bites Pillsbury	389	2.2 g	57.8 g	16.7 g
Chocolate Cake With Creamy Filling, Chocolate With Creamy Filling Hostess	389	2.8 g	63.9 g	16.7 g
Chocolate Cake With Creamy Filling, Chocolate With Creamy Filling Hostess	389	2.8 g	63.9 g	16.7 g
Prăjitură ROM cu vișine ROM	389	3.4 g	52 g	18 g
축축한 치즈케익 파리바게트	389	6.3 g	48.8 g	18.8 g
Gateau de Noel Agidra	389	4.5 g	58 g	15 g
Cake With Creamy Filling Dolly Madison Bakery	389	1.9 g	68.5 g	12 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8717399684491. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.