Il pandoro
Packaged product Sweets and Desserts Motta
Il pandoro contains 402 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 43% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (403 kcal per 100 g).
100 g provides 57% of the Daily Value for chloride, 56% of the Daily Value for manganese and 49% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 402 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 81.4 mg | 27% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 24 g | |
| Added sugars L | 14.4 g | 29% |
| Protein L | 7.5 g | 15% |
| Vitamin A L | 68.6 µg | 8% |
| Vitamin C L | 0.15 mg | 0.2% |
| Vitamin D L | 0.47 µg | 2% |
| Vitamin E L | 0.82 mg | 5% |
| Thiamin (B1) L | 0.59 mg | 49% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 0.73 mg | 5% |
| Pantothenic acid (B5) L | 0.74 mg | 15% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 46.4 µg | 12% |
| Vitamin B12 L | 0.28 µg | 11% |
| Calcium L | 35.2 mg | 3% |
| Iron L | 1.7 mg | 10% |
| Magnesium L | 49.3 mg | 12% |
| Phosphorus L | 203 mg | 16% |
| Potassium L | 249 mg | 5% |
| Zinc L | 1.6 mg | 14% |
| Copper L | 0.19 mg | 21% |
| Manganese L | 1.3 mg | 56% |
| Selenium L | 7.1 µg | 13% |
| Iodine L | 48.5 µg | 32% |
| Chloride L | 1,306 mg | 57% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 49%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars24 gabove the median for sweets and desserts (median 23 g)
- Fat19 gbelow the median for sweets and desserts (median 20 g)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
- Water21.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.9 g |
|---|---|
| Polyunsaturated fat L | 0.89 g |
Sugars and starch (1)
| Starch L | 33.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.022 g |
| ALA (omega-3, 18:3 n-3) L | 0.065 g |
| Linoleic acid (omega-6, 18:2) L | 0.77 g |
Carotenoids (1)
| Beta-carotene L | 11.5 µg |
|---|
Other components (2)
| Water L | 21.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Farine de blé, oeufs, sucre, beurre (lait), levure naturelle (blé), émulsifiant: mono - et diglycérides d'acides gras; sel, arômes. Sachet de sucre glace (5,6%) (sucre, amidon de blé, arômes). Peut contenir soja, fruits à coque, moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pandoro Cioccopandoro Lidl | 402 | 6.8 g | 47.8 g | 18.8 g |
| Pandoro Cake Bauli | 402 | 7.5 g | 49.2 g | 19.1 g |
| Mini Pandoro classic Favorina | 402 | 8.2 g | 46.1 g | 20.3 g |
| Pandoro cà dolce Despar | 402 | 7.1 g | 50 g | 19 g |
| Pandoro Conad | 402 | 7.9 g | 49 g | 19 g |
| Il gran pandoro Maina | 402 | 7.9 g | 49 g | 19 g |
| Pandoro Vergani | 402 | 7.9 g | 49 g | 19 g |
| Pandoro Despar | 402 | 7.1 g | 50 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700125898007. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.