Calories in Ice cream sandwich, vanilla, light, no sugar added

Generic food Dairy and Eggs

Ice cream sandwich, vanilla, light, no sugar added contains 200 kcal per 100 g. A 1 serving (70 g) provides about 140 kcal.

Roughly 78% of its calories come from carbohydrates, with 12% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and egg products on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 14% of the Daily Value for Vitamin A and 10% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

200kcal per 100 g
5.7 gprotein
42.9 gcarbohydrates
2.9 gfat
140kcal in 1 serving (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 2.9 g 4%
Saturated fat I 0.82 g 4%
Cholesterol L 21 mg 7%
Sodium L 164 mg 7%
Total carbohydrates L 42.9 g 16%
Dietary fiber L 7.1 g 25%
Total sugars I 6.6 g
Protein L 5.7 g 11%
Vitamin A C 129 µg14%
Vitamin C L 0 mg0%
Vitamin D I 0 µg0%
Vitamin E I 0.14 mg0.9%
Vitamin K I 0.5 µg0.4%
Thiamin (B1) I 0.039 mg3%
Riboflavin (B2) I 0.052 mg4%
Niacin (B3) I 0.56 mg3%
Vitamin B6 I 0.01 mg0.6%
Folate (B9) C 19 µg5%
Vitamin B12 I 0.02 µg0.8%
Choline I 2.8 mg0.5%
Calcium L 86 mg7%
Iron L 0 mg0%
Magnesium I 10 mg2%
Phosphorus I 26 mg2%
Potassium I 41 mg0.9%
Zinc I 0.21 mg2%
Copper I 0.09 mg10%
Selenium I 1.1 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 78%Fat: 12%200kcal / 100 g
  • Protein 10%
  • Carbohydrates 78%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A14%Copper10%Calcium7%Folate (B9)5%Riboflavin (B2)4%Niacin (B3)3%Thiamin (B1)3%Magnesium2%Phosphorus2%Selenium2%

Nutritional insights

  • Protein5.7 gbelow the median for dairy and egg products (median 9 g)
  • Fiber7.1 gin the top quarter of dairy and egg products (median 0 g)
  • Sugars6.6 gabove the median for dairy and egg products (median 4.7 g)
  • Fat2.9 gbelow the median for dairy and egg products (median 8.3 g)
  • Saturated fat0.82 gbelow the median for dairy and egg products (median 3.3 g)
  • Sodium164 mgabove the median for dairy and egg products (median 129 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
  • Water48.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat I0.94 g
Polyunsaturated fat I0.81 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) I0.001 g
DHA (omega-3, 22:6 n-3) I0 g
Linoleic acid (omega-6, 18:2) I0.75 g
SFA 4:0 I0 g
SFA 6:0 I0.002 g
SFA 8:0 I0.025 g
SFA 10:0 I0.02 g
SFA 12:0 I0.15 g
SFA 14:0 I0.059 g
SFA 16:0 I0.35 g
SFA 18:0 I0.22 g
MUFA 18:1 I0.93 g
PUFA 18:3 I0.052 g
PUFA 20:4 I0.001 g
MUFA 16:1 I0.009 g
PUFA 18:4 I0 g
MUFA 20:1 I0 g
MUFA 22:1 I0 g
PUFA 22:5 n-3 (DPA) I0 g
Carotenoids (7)
Beta-carotene I0 µg
Lycopene I0 µg
Lutein + zeaxanthin I2 µg
Retinol C129 µg
Carotene, alpha I0 µg
Vitamin D (D2 + D3), International Units C0 IU
Cryptoxanthin, beta I0 µg
Other components (11)
Water C48.1 g
Alcohol I0 g
Caffeine I1 mg
Ash I0.39 g
Theobromine I43 mg
Energy L837 kJ
Vitamin A, IU C430 IU
Folic acid I10 µg
Folate, food I2 µg
Vitamin E, added I0 mg
Vitamin B-12, added I0 µg

Other forms of Ice cream sandwich

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Ice cream sandwich 237 4.3 g 37.1 g 8.6 g
Ice cream sandwich, made with light ice cream, vanilla 186 4.3 g 39.6 g 3 g
Ice cream sandwich, vanilla 264 4.3 g 35.9 g 11.8 g
Ice cream sandwich, chocolate 270 4.5 g 39.3 g 11.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ice cream sandwich?

100 g of ice cream sandwich has 200 kcal. 1 serving (70 g): about 140 kcal.

How much protein is in ice cream sandwich?

Ice cream sandwich contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in 1 serving (70 g). About 10% of its calories come from protein. Compared with other dairy and egg products, that is below the median (median 9 g).

How many carbs are in ice cream sandwich?

Ice cream sandwich has 42.9 g of total carbohydrates per 100 g, including 7.1 g of fiber and 6.6 g of sugars.

How much fat is in ice cream sandwich?

Ice cream sandwich contains 2.9 g of fat per 100 g, of which 0.82 g is saturated (4% of the Daily Value).

What vitamins and minerals does ice cream sandwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14% DV) and copper (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ice cream sandwich?

100 g contains 164 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172230. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.