Huile d'olive
Packaged product Fats and Oils Ath djannad
Huile d'olive contains 162 kcal per 100 g.
Roughly 96% of its calories come from fat, with 4% from protein and 0.1% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 824 kcal per 100 g across 1,106 products.
100 g provides 35% of the Daily Value for Vitamin E, 23% of the Daily Value for selenium and 14% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 162 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 0.88 mg | 0.3% |
| Sodium L | 1,210 mg | 53% |
| Total carbohydrates L | 0.043 g | 0% |
| Dietary fiber L | 4.4 g | 16% |
| Total sugars L | 0.011 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.4 g | 3% |
| Vitamin A L | 0.052 µg | 0% |
| Vitamin C L | 2.3 mg | 3% |
| Vitamin D L | 0.1 µg | 0.5% |
| Vitamin E L | 5.3 mg | 35% |
| Thiamin (B1) L | 0.012 mg | 1% |
| Riboflavin (B2) L | 0.007 mg | 0.6% |
| Niacin (B3) L | 0.057 mg | 0.4% |
| Pantothenic acid (B5) L | 0.04 mg | 0.8% |
| Vitamin B6 L | 0.02 mg | 1% |
| Folate (B9) L | 3.2 µg | 0.8% |
| Vitamin B12 L | 0.005 µg | 0.2% |
| Calcium L | 64.2 mg | 5% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 22 mg | 5% |
| Phosphorus L | 9 mg | 0.7% |
| Potassium L | 37.9 mg | 0.8% |
| Zinc L | 0.1 mg | 0.9% |
| Copper L | 0.13 mg | 14% |
| Manganese L | 0.046 mg | 2% |
| Selenium L | 12.9 µg | 23% |
| Iodine L | 10.9 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 0.1%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.4 gin the top quarter of fats and oils (median 0 g)
- Fiber4.4 gin the top quarter of fats and oils (median 0 g)
- Sugars0.011 gin the top quarter of fats and oils (median 0 g)
- Fat14 gin the lowest quarter of fats and oils (median 93.3 g)
- Saturated fat2 gin the lowest quarter of fats and oils (median 13.8 g)
- Sodium1,210 mgin the top quarter of fats and oils (median 0 mg)
- Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels
- Water74.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.18 g |
|---|
Carotenoids (1)
| Beta-carotene L | 73.4 µg |
|---|
Other components (2)
| Water L | 74.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Ath djannad
- Barcode
- 6132541890254
- Quantity
- 1.5l
- Category
- Olive oils
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olive
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Premium Reserve Extra Virgin Olive Oil Kosterina | 130 | 0 g | 0 g | 14 g |
| 100% Extra Virgin Olive Oil IBERIA | 130 | 0 g | 0 g | 14 g |
| Test Product La lumbre | 197 | 2.8 g | 6 g | 18 g |
| Australian Extra Virgin Olive Oil Cobram Estate | 124 | 0 g | 0 g | 13.7 g |
| Organic Extra Virgin Olive Oil Sprouts | 120 | 0 g | 0 g | 14 g |
| Original Pure Olive Oil Star | 120 | 0 g | 0 g | 14 g |
| Óleo Composto de Soja e Azeite Olinda Olinda | 120 | 0 g | 0 g | 14 g |
| Organic Extra Virgin Olive Oil Frankies 457 | 120 | 0 g | 0 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6132541890254. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.