Hranolky

Packaged product Vegetables Billa

Hranolky contains 146 kcal per 100 g.

Roughly 71% of its calories come from carbohydrates, with 20% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (149 kcal per 100 g).

100 g provides 90% of the Daily Value for Vitamin E, 15% of the Daily Value for Vitamin B6 and 11% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hranolky by Billa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
3.2 gprotein
25 gcarbohydrates
3.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 3.2 g 4%
Saturated fat L 0.4 g 2%
Cholesterol L 0 mg 0%
Sodium L 36 mg 2%
Total carbohydrates L 25 g 9%
Dietary fiber L 1.4 g 5%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 3.2 g 6%
Vitamin A L 0 µg0%
Vitamin C L 2.2 mg2%
Vitamin D L 0.031 µg0.2%
Vitamin E L 13.5 mg90%
Thiamin (B1) L 0.06 mg5%
Riboflavin (B2) L 0.015 mg1%
Niacin (B3) L 1.3 mg8%
Pantothenic acid (B5) L 0.44 mg9%
Vitamin B6 L 0.26 mg15%
Folate (B9) L 23.8 µg6%
Vitamin B12 L 0 µg0%
Calcium L 4.5 mg0.3%
Iron L 0.21 mg1%
Magnesium L 13.2 mg3%
Phosphorus L 28.5 mg2%
Potassium L 278 mg6%
Zinc L 0.12 mg1%
Copper L 0.059 mg7%
Manganese L 0.058 mg3%
Selenium L 6.2 µg11%
Iodine L 4.3 µg3%
Chloride L 46.7 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 71%Fat: 20%146kcal / 100 g
  • Protein 9%
  • Carbohydrates 71%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E90%Vitamin B615%Selenium11%Pantothenic acid (B5)9%Niacin (B3)8%Copper7%Folate (B9)6%Potassium6%Thiamin (B1)5%Magnesium3%

Nutritional insights

  • Protein3.2 gin the top quarter of vegetables (median 2.5 g)
  • Fiber1.4 gin the lowest quarter of vegetables (median 2.5 g)
  • Fat3.2 gin the lowest quarter of vegetables (median 4.5 g)
  • Saturated fat0.4 gin the lowest quarter of vegetables (median 0.5 g)
  • Sodium36 mgbelow the median for vegetables (median 56 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
  • Water59.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.5 g
Polyunsaturated fat L13.3 g
Sugars and starch (1)
Starch L12.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.02 g
Linoleic acid (omega-6, 18:2) L13.3 g
Carotenoids (1)
Beta-carotene L2.1 µg
Other components (2)
Water L59.9 g
Alcohol L0 g

Product details

Brand
Billa
Barcode
9008684061844
Quantity
1000g
Category
Frozen potato fries
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Brambory 96 %, slunečnicový olej 4%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oil

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Frites au Four Coupe Allumette Toupargel 146 2.5 g 22 g 4.5 g
Pommes frites m classic M Classic 146 2 g 22 g 5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9008684061844. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hranolky?

100 g of Hranolky has 146 kcal.

How much protein is in Hranolky?

Hranolky contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Hranolky?

Hranolky has 25 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hranolky?

Hranolky contains 3.2 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Hranolky contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (90% DV), Vitamin B6 (15% DV) and selenium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hranolky?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.