How many calories are in Homestyle sauce?

100 g of Homestyle sauce has 37 kcal. Serving, 1/2 cup, 121 g (121 g): about 45 kcal.

How much protein is in Homestyle sauce?

Homestyle sauce contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1/2 cup, 121 g (121 g). About 16% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Homestyle sauce?

Homestyle sauce has 7.4 g of total carbohydrates per 100 g, including 1.7 g of fiber and 5.8 g of sugars.

How much fat is in Homestyle sauce?

Homestyle sauce contains 0.41 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Homestyle sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (28% DV) and Vitamin C (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Homestyle sauce?

100 g contains 397 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 20, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Homestyle sauce

Packaged product Soups and Sauces

Homestyle sauce contains 37 kcal per 100 g. A serving, 1/2 cup, 121 g (121 g) provides about 45 kcal.

Roughly 74% of its calories come from carbohydrates, with 16% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 28% of the Daily Value for Vitamin A and 17% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

37kcal per 100 g

1.7 gprotein

7.4 gcarbohydrates

0.41 gfat

45kcal in serving, 1/2 cup, 121 g (121 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	37 kcal
Total fat L	0.41 g	0.5%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	397 mg	17%
Total carbohydrates L	7.4 g	3%
Dietary fiber L	1.7 g	6%
Total sugars L	5.8 g
Protein L	1.7 g	3%
Vitamin A L	248 µg	28%
Vitamin C L	14.9 mg	17%
Calcium L	33 mg	3%
Iron L	0.89 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 74%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1.7 gabove the median for soups and sauces (median 1.3 g)
Fiber1.7 gabove the median for soups and sauces (median 0.5 g)
Sugars5.8 gabove the median for soups and sauces (median 4 g)
Fat0.41 gbelow the median for soups and sauces (median 4.2 g)
Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
Sodium397 mgbelow the median for soups and sauces (median 613 mg)
Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	826 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	49.6 kcal	37 kcal
Protein	1.7 g	1.7 g
Carbohydrates	8.3 g	7.4 g
Fat	0.41 g	0.41 g
Fiber	1.7 g	1.7 g
Sugars	5.8 g	5.8 g
Sodium	364 mg	397 mg

Product details

Barcode: 0070900501549
Label serving: 1/2 cup (121 g)
Category: groceries
Nutri-Score: A as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crushed tomatoes, diced tomatoes, onions, sugar, peppers, sea salt, extra virgin olive oil, oregano, spices, basil, garlic, romano cheese (cow's milk, cheese culture, salt, enzymes), vinegar, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Onion Sugar Salt Olive oil Garlic Vinegar Milk

Similar products

Food	Calories	Protein	Carbs	Fat
Spaghetti Sauce The Pasta House Co.	37	1.6 g	6.5 g	0.41 g
Salsa Barbacoa Cero Prima	37	2.3 g	6.4 g	0 g
Worcester Sauce Dresdner Art Exzellent	37	1.2 g	7.4 g	0.3 g
PA AMB OLI agromallorca	37	0.7 g	4.7 g	1.8 g
Chunky Salsa médium Old el Passo	37	1.3 g	6.9 g	0.5 g
Sugo al basilico single portion agnesi	37	2 g	2.1 g	2.1 g
Spaghetti sauce The Pasta House Co.	37	1.6 g	6.5 g	0.41 g
Coulis 3x210g Heinz Heinz	37	1.6 g	7.1 g	0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2136223. License: CC0 1.0 (U.S. public domain). Source record dated March 18, 2019. Imported November 6, 2026.
Open Food Facts, record 0070900501549. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2022. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.