Hoi Sin Nudeln mit Rindfleisch
Packaged product Meals and Dishes Chef Select
Hoi Sin Nudeln mit Rindfleisch contains 149 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 23% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 130 kcal per 100 g across 139 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 3.6 g | 5% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 612 mg | 27% |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 7.6 g | |
| Added sugars L | 6.7 g | 13% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 61%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gin the lowest quarter of meals and dishes (median 8.1 g)
- Fiber4 gin the top quarter of meals and dishes (median 1 g)
- Sugars7.6 gin the top quarter of meals and dishes (median 1.9 g)
- Fat3.6 gbelow the median for meals and dishes (median 5.2 g)
- Saturated fat0.5 gin the lowest quarter of meals and dishes (median 1.6 g)
- Sodium612 mgin the top quarter of meals and dishes (median 336 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4335619258341
- Quantity
- 360 g
- Category
- Meals with beef
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Teigwaren gegart 42% (Wasser, Hartweizengrieß), Wasser, Rindfleischerzeugnis gebraten 10% (Rindfleisch, Kartoffelstärke, Glukose, Speisesalz), Hoisin-Sauce 8% (Zucker, Wasser, fermentiere Sojabohnenpaste (Wasser, Speisesalz, Sojabohnen, Weizenmehl), Speisesalz, Süsskartoffelpulver, Farbstoff Zuckerkulör, modifizierte Maisstärke, Knoblauch getrocknet, Sesampaste, Gewürze, Chilischoten, Säuerungsmittel: Essigsäure), Paprika 3.5%, Broccoli 3.5%, Karotten 3.5%, Sojabohnen 3.5%, Limettensaft aus Konzentrat, Zucker, Rapsöl, Sojasoße (Wasser, Speisesalz, Sojabohnen, Weizenmehl), Tomatenmark, Weißweinessig, Sesamöl, Zwiebeln, Ingwer, Speisesalz, Gewürzzubereitung Sambal Oelek (Chili, Speisesalz, Säuerungsmittel Essigsäure), Säureregulator Natriumacetate, Knoblauch, Apfelessig, Zwiebelextrakt fermentiert, Gerstenmalzextrakt, Sesamsamen, Pfeffer schwarz, färbender Paprika extrakt, Tapiokastärke, Verdickungsmittel Xanthan, Zitronensaftkonzentrat, Branntweinessig. Kann Spuren von Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilTomatoVinegarOnionSaltGarlic
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|---|---|---|---|---|
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| Fricandeaux and mashed potatoes Coop | 148 | 7 g | 7 g | 10 g |
| Beef Stroganoff Gain Papa Macros | 148 | 14.7 g | 15.7 g | 2.6 g |
| Honey Maple BBQ ground beef Factor | 151 | 7.7 g | 14.8 g | 7.1 g |
| Greek Style Beef Burger Frive | 147 | 8.4 g | 15.1 g | 5.6 g |
| Estouffade de boeuf Conserverie artisanale de Tallard | 147 | 20 g | 1.2 g | 6.1 g |
| Black Pepper Angus Steak - Cub Meal Panda Express | 147 | 12.8 g | 9.2 g | 7.3 g |
| Beef brisket with gravy Tesco | 152 | 17.2 g | 3.1 g | 7.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619258341. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.