High Protein Müsli
Packaged product Breakfast Cereals Crownfield
High Protein Müsli contains 415 kcal per 100 g. A serving, 50 g (50 g) provides about 208 kcal.
Roughly 46% of its calories come from carbohydrates, with 28% from fat and 26% from protein (estimated with general energy factors).
That is close to the median for breakfast cereals on FoodFactly (437 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 3.3 g | 17% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 45.3 g | 16% |
| Dietary fiber L | 11.6 g | 41% |
| Total sugars L | 9.9 g | |
| Added sugars L | 8.2 g | 16% |
| Protein L | 25.6 g | 51% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 46%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25.6 gin the top quarter of breakfast cereals (median 9.8 g)
- Fiber11.6 gin the top quarter of breakfast cereals (median 8 g)
- Sugars9.9 gin the lowest quarter of breakfast cereals (median 18 g)
- Fat12 gin the lowest quarter of breakfast cereals (median 15.1 g)
- Saturated fat3.3 gin the lowest quarter of breakfast cereals (median 4.7 g)
- Sodium360 mgin the top quarter of breakfast cereals (median 71 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crownfield
- Barcode
- 4056489030300
- Quantity
- 500g
- Label serving
- 50 g
- Category
- Mueslis with chocolate
- Packaging
- Box
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
32 % _Hafervollkornflocken_, Sojaextrudat (_Sojaeiweiß_, Reismehl, Zucker, Speisesalz, Stabilisator: Calciumcarbonat), Sojaflakes (Sojaeiweiß, Reismehl, Zucker, Speisesalz, natürliches Vanille-Aroma, Stabilisator: Calciumcarbonat). Oligofruktose, Sonnenblumenöl, 5 % Vollmilchschokoladenstückchen [Zucker, Kakaomasse, _Vollmilchpulver_, Kakaobutter, Emulgator: Lecithine (Sonnenblume)], Butterkekse (_Weizenmehl_, Zucker, _Butter_, _Weizenstärke_, Glukose-Fruktose-Sirup, _Vollmilchpulver_, Meersalz, _Süßmolkenpulver_, Säureregulator: Calciumcarbonat; Backtriebmittel: Ammoniumcarbonate, Natriumcarbonate Säuerungsmittel: Citronensäure), 4 % Zartbitterschoko - ladenstückchen [Kakaomasse, Zucker, Kakaobutter, Emulgator: Lecithine (Sonnenblume)]. Getreideextrudat (Reismehl, Weizenkleber, Zucker, Speisesalz), _Weizenkleber_, Kakaopulver, _Dinkelweizenvoll-kornflocken_, Fruchtsaftkonzentrat (Traube, Apfel, Birne). Speisesalz, Antioxidationsmittel: stark tocopherolhaltige Extrakte. Kann Spuren von Erdnüssen, Schalenfrüchten und Sesam enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSunflower oilSaltRiceSugarCocoa butterWheat flourButter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Muesli croustillant duo pépites Terres et céréales bio | 415 | 8.4 g | 65 g | 12 g |
| Schoko Crunchy DmBio | 415 | 9.3 g | 58 g | 15 g |
| Hafer-Schoko Müsli Spielberger Mühle | 415 | 9.7 g | 60.4 g | 14.8 g |
| Choco Crunchy dmBio | 415 | 9.3 g | 58 g | 15 g |
| Chocolate Müsli mymuesli | 415 | 11.3 g | 59.9 g | 12.4 g |
| Mymuesli Schoko-Banane mymuesli | 415 | 10.6 g | 58.9 g | 13.3 g |
| Crunchy Muesli, Chocolate dmBio | 415 | 9.3 g | 58 g | 15 g |
| Quinoa, Chia & Chocolate Negro MERCADONA | 416 | 9.8 g | 60 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489030300. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.