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Herbed Stuffing

Packaged product Other Foods HANS KISSLE

Herbed Stuffing contains 100 kcal per 100 g. A typical serving of 3/4 Cup (90 g) provides about 90 kcal.

Roughly 50% of its calories come from carbohydrates, with 41% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 132 kcal per 100 g across 139 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

100kcal per 100 g
2.2 gprotein
12.2 gcarbohydrates
4.4 gfat
90kcal in 3/4 Cup (90 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 4.4 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 522 mg 23%
Total carbohydrates L 12.2 g 4%
Dietary fiber L 1.1 g 4%
Total sugars L 1.1 g
Protein L 2.2 g 4%
Calcium L 14 mg1%
Iron L 1.1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 50%Fat: 41%100kcal / 100 g
  • Protein 9%
  • Carbohydrates 50%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Calcium1%

Nutritional insights

  • Protein2.2 gin the lowest quarter of other foods (median 3.5 g)
  • Fiber1.1 gbelow the median for other foods (median 1.8 g)
  • Sugars1.1 gbelow the median for other foods (median 1.6 g)
  • Fat4.4 gabove the median for other foods (median 4.4 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 0.94 g)
  • Sodium522 mgin the top quarter of other foods (median 298 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
HANS KISSLE
Barcode
0036217232446
Label serving
3/4 Cup
Category
Frozen Prepared Sides

Ingredients

WATER, SPICED STUFFING [UNBLEACHED ENRICHED WHEAT FLEUR (FLOUR, MIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, SALT, VEGETABLE SHORTENING [PALM OIL]. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, DETRYDRATED ONIONS, SPICES, GRAIN VINEGAR, NATURAL FLAVORS, SOY LECITHIN), CELERY, STUFFING MX (ENRICHED FLOUR NATURAL FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND FOR SUNFLOWER OIL, WHOLE WHEAT FLOUR, ONION, SUGAR, SALT, 2% OR LESS OF YEAST, HYDROLYZED SOY WHEAT CUSTOM PROTEIN, CELERY*, WHEAT GLUTEN, SPICES, PARSLEY*, CHICKEN BROTH*, RENDERED CHICKEN FAT, CARAMEL COLOR, COOKED CHICKEN*, CALCIUM SULFATE, CALCIUM PEROXIDE, HONEY, CALCIUM PROPIONATE [PRESERVATIVE], TURMERIC (COLOR), NONFAT MILK, DISODIUM INOSINATE, DISODIUM GUANYTATE, NATURAL FLAVOR, CITRIC ACID, YEAST EXTRACT, TBHQ [TO PRESERVE FRESHNESS]), ONNONS, MARGARINE (VEGETABLE OIL {CANOLA AND/OR SOYBEAN OILS), WATER, SALT, HYDROGENATED SOYBEAN OIL, MONO AND DIGLYCERIDES {MONO AND DIGLYCERIDES, MIXED TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID (ANTIOXIDANTS), SOY LECITHIN [EMULSIFIER], SODIUM BENZOATE PRESERVATIVES, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE (COLORI), CONTAINS LESS THAN 2% OF DEHYDRATED ONION, POTASSIUM SORBATE PRESERVATIVE), SAGE, SALT, SODILIM BENZOATE PRESERVATIVE), THYME*, WHITE PEPPER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2541395. License: CC0 1.0 (U.S. public domain). Source record dated April 12, 2022. Imported November 6, 2026.

Last updated: . Source description: "HERBED STUFFING". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Herbed Stuffing?

100 g of Herbed Stuffing has 100 kcal. 3/4 Cup (90 g): about 90 kcal.

How much protein is in Herbed Stuffing?

Herbed Stuffing contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in 3/4 Cup (90 g). About 9% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 3.5 g).

How many carbs are in Herbed Stuffing?

Herbed Stuffing has 12.2 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1.1 g of sugars.

How much fat is in Herbed Stuffing?

Herbed Stuffing contains 4.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Herbed Stuffing?

100 g contains 522 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 12, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.