Havremel

Packaged product Grains and Pasta Regal

Havremel contains 367 kcal per 100 g.

Roughly 67% of its calories come from carbohydrates, with 18% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (345 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Havremel by Regal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
13 gprotein
58 gcarbohydrates
6.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 6.8 g 9%
Saturated fat L 1.3 g 7%
Sodium L 0 mg 0%
Total carbohydrates L 58 g 21%
Dietary fiber L 10 g 36%
Total sugars L 1.1 g
Added sugars L 0 g 0%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 67%Fat: 18%367kcal / 100 g
  • Protein 15%
  • Carbohydrates 67%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the top quarter of grains and pasta (median 11 g)
  • Fiber10 gin the top quarter of grains and pasta (median 4 g)
  • Sugars1.1 gbelow the median for grains and pasta (median 1.3 g)
  • Fat6.8 gin the top quarter of grains and pasta (median 1.5 g)
  • Saturated fat1.3 gin the top quarter of grains and pasta (median 0.3 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Regal
Barcode
7044416018016
Quantity
1 kg
Category
Flours
Nutri-Score
A as computed by Open Food Facts

Ingredients

Steinmalt havre

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Matzo Meal Yehuda 367 10 g 80 g 0 g
Bread flour Central market 367 13.3 g 73.3 g 0 g
Instant Corn Masa Flour Great Value 367 10 g 76.7 g 3.3 g
All-Purpose Flour Great Value 367 10 g 76.7 g 0 g
Keto All-Purpose Flour Nature's Path Organic 367 50 g 33.3 g 6.7 g
All Purpose Flour Gold Medal 367 10 g 76.7 g 0 g
Flour Shoprite 367 10 g 76.7 g 0 g
Flour Navajo Pride 367 10 g 76.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7044416018016. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Havremel?

100 g of Havremel has 367 kcal.

Is Havremel high in protein?

Havremel contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 11 g).

How many carbs are in Havremel?

Havremel has 58 g of total carbohydrates per 100 g, including 10 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Havremel?

Havremel contains 6.8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Havremel?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.