Hakkede Tomater
Packaged product Soups and Sauces Coop
Hakkede Tomater contains 26 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 53 kcal per 100 g across 175 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 26 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gin the lowest quarter of soups and sauces (median 1.5 g)
- Sugars3.7 gin the lowest quarter of soups and sauces (median 4.9 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.2 g)
- Sodium0 mgin the lowest quarter of soups and sauces (median 358 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7340191170452
- Category
- Tomato sauces with basil
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kuorittu ja murskattu tomaatti 65 % (Italia), tomaattipyree 34 % (Italia), basilika, oregano, happamuudensäätöaine (E 330).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passata de Tomate Manjericão e Orégãos Guloso | 27 | 1.2 g | 4.6 g | 0.5 g |
| Pomi passata rustica con basilico Pomi | 24 | 1.2 g | 3.8 g | 0.3 g |
| Basilico Tomatensauce mit Basilikum ja! | 29 | 1.7 g | 5 g | 0.4 g |
| Salsa di pomodoro datterinocon basilico Decò | 29 | 1.9 g | 3.3 g | 1.2 g |
| Salsa di pomodoro ciliegino con basilico Decò | 29 | 1.8 g | 3.4 g | 1.2 g |
| Basilico Alce nero | 30 | 1.6 g | 4.9 g | 0.2 g |
| Tomato sauce wirh basil | Пасирани домати с босилек Harmonica | 31 | 1.4 g | 4.5 g | 0.5 g |
| Fertig gekochte Kirschtomatensauce mit Basilikum Agromonte | 31 | 1.2 g | 5.6 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7340191170452. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.