Hafertaler Double Choc
Packaged product Meals and Dishes Biscotto
Hafertaler Double Choc contains 509 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 459 kcal per 100 g across 329 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 26.3 g | 34% |
| Saturated fat L | 14.3 g | 72% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 41.6 g | |
| Added sugars L | 41.6 g | 83% |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gin the lowest quarter of meals and dishes (median 7.7 g)
- Fiber4 gin the lowest quarter of meals and dishes (median 6 g)
- Sugars41.6 gin the top quarter of meals and dishes (median 19.9 g)
- Fat26.3 gin the top quarter of meals and dishes (median 19 g)
- Saturated fat14.3 gin the top quarter of meals and dishes (median 4.8 g)
- Sodium200 mgbelow the median for meals and dishes (median 232 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscotto
- Barcode
- 4061461488222
- Quantity
- 525 g
- Category
- Oatmeal biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Schokolade 23 % (Zucker, Kakaomasse, Kakaobutter, Emulgator: Lecithine), Haferflocken 20%, Margarine (Palmfett, Wasser, Rapsöl, Speisesalz, Emulgator: Mono-und Diglyceride von Speisefettsäuren; natürliches Aroma, Antioxidationsmittel: Citronensäure), Weizenmehl, Volleipulver, Backtriebmittel: Natrium carbonate, Diphosphate, Ammoniumcarbonate; Maisstärke, Mehlbehandlungsmittel: Ascorbinsäure. Kann Milch und Mandeln enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarOatsWheat flourEggCocoa butterRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Doble Sjokoflarn Baxt | 509 | 4 g | 61 g | 27 g |
| Biscuits à l'avoine Naturaplan | 510 | 8.9 g | 56 g | 27 g |
| Hafer Cookies linea natura | 508 | 5.8 g | 60.6 g | 26.2 g |
| genius , Biscuits sans gluten à l'avoine et pépites chocolat Genius | 507 | 5.2 g | 56 g | 28.3 g |
| Haferkekse Schoko Sondey | 507 | 4.9 g | 67.7 g | 23.5 g |
| Biscuit d’avoine hiltho | 506 | 11.7 g | 56.6 g | 25.9 g |
| Kafferep IKEA | 506 | 5 g | 61 g | 26 g |
| виоланта бисквити овесени с червена боровинка Violanta | 505 | 6 g | 58.8 g | 26.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061461488222. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.