Gulášová polévka
Packaged product Soups and Sauces Globus
Gulášová polévka contains 110 kcal per 100 g.
Roughly 54% of its calories come from fat, with 28% from carbohydrates and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 6.9 g | 9% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 3.5 g | |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 28%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the top quarter of soups and sauces (median 2.4 g)
- Sugars3.5 gin the top quarter of soups and sauces (median 1.7 g)
- Fat6.9 gin the top quarter of soups and sauces (median 1.8 g)
- Saturated fat0.9 gabove the median for soups and sauces (median 0.41 g)
- Sodium520 mgin the top quarter of soups and sauces (median 314 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Hovězí vývar ((pitná voda, hovězí kosti 34 %, zelenina 9,3 % (mrkev, cibule, petržel, _celer_, česnek), jedlá sůl, nové koření, bobkový list, pepř)), brambory 17 %, hovězí pečeně z krku 8,6 %, cibule loupaná, _pšeničná_ mouka hladká, řepkový olej, česnek, jedlá sůl, koření paprika maďarská, kmín celý, pepř mletý, majoránka.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoOnionRapeseed (canola) oilGarlicSalt
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|---|---|---|---|---|
| New England Clam Chowder Sprouts | 110 | 3.3 g | 5.7 g | 8.6 g |
| Roasted Red Pepper & Tomato Soup Pacific Fooss | 110 | 5 g | 18 g | 3 g |
| Chef-crafted potato leek soup Lunds & Byerles | 110 | 4.6 g | 6.4 g | 7.4 g |
| Slow kettle Style soup tomato basil Campbell's | 110 | 1.2 g | 12.6 g | 6.1 g |
| Baked Potato Soup Ahold | 110 | 2.5 g | 8.6 g | 7.4 g |
| Ham and bean soup, smoke Tippin's | 110 | 6.5 g | 12.6 g | 4.1 g |
| Soup, creamy chicken & wild rice Blount Fine Foods | 110 | 3.7 g | 7.8 g | 7.8 g |
| Baked Potato Soup Our Bistro Soup | 110 | 2.5 g | 8.6 g | 7.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2152237007999. License: ODbL 1.0 (Open Food Facts). Source record dated February 17, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.