How many calories are in Guacamole with tortilla chips?

100 g of Guacamole with tortilla chips has 241 kcal. Serving, 3 onz, 85 g (85 g): about 205 kcal.

How much protein is in Guacamole with tortilla chips?

Guacamole with tortilla chips contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 3 onz, 85 g (85 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.1 g).

How many carbs are in Guacamole with tortilla chips?

Guacamole with tortilla chips has 23.5 g of total carbohydrates per 100 g, including 5.9 g of fiber and 0 g of sugars.

How much fat is in Guacamole with tortilla chips?

Guacamole with tortilla chips contains 15.3 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Guacamole with tortilla chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Guacamole with tortilla chips?

100 g contains 382 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Guacamole with tortilla chips

Packaged product Sweets and Desserts

Guacamole with tortilla chips contains 241 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 205 kcal.

Roughly 55% of its calories come from fat, with 38% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 438 kcal per 100 g across 2,063 products.

100 g provides 20% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

241kcal per 100 g

4.7 gprotein

23.5 gcarbohydrates

15.3 gfat

205kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	241 kcal
Total fat L	15.3 g	20%
Saturated fat L	1.2 g	6%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	382 mg	17%
Total carbohydrates L	23.5 g	9%
Dietary fiber L	5.9 g	21%
Total sugars L	0 g
Protein L	4.7 g	9%
Vitamin C L	7.1 mg	8%
Calcium L	27 mg	2%
Iron L	3.6 mg	20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 38%
Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.7 gin the lowest quarter of sweets and desserts (median 7.1 g)
Fiber5.9 gabove the median for sweets and desserts (median 3.3 g)
Sugars0 gin the lowest quarter of sweets and desserts (median 11.5 g)
Fat15.3 gbelow the median for sweets and desserts (median 16.1 g)
Saturated fat1.2 gbelow the median for sweets and desserts (median 3.6 g)
Sodium382 mgbelow the median for sweets and desserts (median 400 mg)
Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	241 kcal	241 kcal
Protein	4.7 g	4.7 g
Carbohydrates	23.5 g	23.5 g
Fat	15.3 g	15.3 g
Fiber	5.9 g	5.9 g
Sugars	0 g	0 g
Sodium	382 mg	382 mg

Product details

Barcode: 0811892021031
Label serving: 3 ONZ (85 g)
Category: Biscuits and cakes
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

yellow corn flour, vegetable oil (contains one or more of following: cottonseed oil, corn oil, palm olein, sunflower oil), salt, natural coloring (annato and turmeric)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Palm oil Sunflower oil

Similar products

Food	Calories	Protein	Carbs	Fat
Spinach Dip With Pita Chips Food Evolution	241	4.3 g	23 g	14.4 g
Hummus with pita Food Evolution	241	9.1 g	34.2 g	8.6 g
ขนมเอแคลร์ ชาไทยคลาสสิค Ezysweet	241	3.7 g	27.8 g	13 g
Gâteau de Papaye Nice Choice	242	3 g	35 g	10 g
Roasted Red Pepper Hummus & Pretzel Crisp Renaissance Food Group	242	8.1 g	38.4 g	6.1 g
Les Madelaine Albert Heijn	240	9.5 g	45 g	2 g
Baked Pita Chips & Feisty Feta Nature Treats! Llc	243	13 g	20 g	19.1 g
Ontbijtkoek zero% suiker toegevoegd Jumbo	239	3 g	52.9 g	1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2133503. License: CC0 1.0 (U.S. public domain). Source record dated December 7, 2018. Imported November 6, 2026.
Open Food Facts, record 0811892021031. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.