Grochówka generalska
Packaged product Soups and Sauces EdRED
Grochówka generalska contains 177 kcal per 100 g.
Roughly 46% of its calories come from protein, with 28% from fat and 25% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 67 kcal per 100 g across 21 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 2.1 g | 11% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 9.7 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46%
- Carbohydrates 25%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the top quarter of soups and sauces (median 2.8 g)
- Sugars0.6 gin the lowest quarter of soups and sauces (median 1 g)
- Fat4.9 gin the top quarter of soups and sauces (median 2 g)
- Saturated fat2.1 gin the top quarter of soups and sauces (median 0.6 g)
- Sodium360 mgin the top quarter of soups and sauces (median 248 mg)
- Protein per 100 kcal10.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- EdRED
- Barcode
- 5904083584318
- Quantity
- 400g
- Category
- Split pea soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Woda, groch łuskany 30%, kiełbasa 11,2% (mięso wieprzowe 87,1%, skórki wieprzowe 4,2%, woda, sól peklująca, błonnik pszenny*, przyprawy), ziemniaki, boczek wędzony 3,5% (boczek wieprzowy, sól peklująca, przyprawy), marchew, mąka grochowa, warzywa suszone (marchew, pietruszka, seler*, por, cebula, czosnek), sól, przyprawy. Produkt może zwierać: soję*, jaja*, mleko łącznie z laktozą*, gorczycę*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jordärt Skockssoppa Ice | 103 | 1.2 g | 7.4 g | 7.6 g |
| Soldatens Ärtsoppa Knorr | 98 | 6.4 g | 7.6 g | 3.8 g |
| Soupe de pois cassés au lard savoyard Aux salaisons savoyardes | 97 | 2.9 g | 9 g | 5.5 g |
| Soupe pois cassés et muscade natur' Avenir | 78 | 4.3 g | 11.8 g | 1.3 g |
| Soupe de pois cassés Danival | 74 | 3.4 g | 8 g | 2.2 g |
| Soupe de pois cassé sarrasin grillé bio GIRAUDET | 70 | 2.1 g | 5.7 g | 4.4 g |
| French-Canadian Pea Soup Habitant | 68 | 3.2 g | 11.2 g | 2 g |
| Pois cassés et bacon Green shoot | 68 | 4.2 g | 7.9 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5904083584318. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.